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Midnight Moon Apple Pie is ultra smooth spirits that taste like real fruit, because they’re made with real fruit. Midnight Moon fruit inclusions are based on Junior Johnson’s generations old ...
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In old Argentina, when the tango was at its height, a bartender in a club fell in love with a beautiful tango dancer. Her perfume was blowin’ in the wind. He didn’t know how to approach her. ...
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Notes: Indulge in the perfect Long Island every time with Desert Island Long Island Iced Tea. Each 1-liter bottle contains a pre-mixed blend of all your essential Long Island liquors - vodka, gin, rum, ...
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Original Bartenders Cocktails Hot Sex is a great way to get any party started. Beyond the name, this ready-to-drink cocktail is made with imported canton ginger, vodka, dairy cream, chocolate and ginseng. ...
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Many years ago a group of bartenders from Los Angeles competed to make the “Best-Ever” Mudslide. A bartender from Beverly Hills came up with the winner. It was so good his fellow competitors ...
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An old-time postman in upstate New York carried the mail through the rain, sleet and snow. As luck would have it one day he hit the lotto and suddenly found himself with millions of dollars. He took off ...
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A blend of rum, vodka, gin, tequila, and triple sec liqueur. Just add cola to this pre-made blend and take the hassle out of mixing and measuring. Great for entertaining.
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On a beautiful beach on the coast of Cuba, a young bartender created a refreshing cocktail made of finest island rum, fresh lime juice, and a dash of sugar which became wildly popular as the “Daiquiri”. ...
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Trader Vic’s delivers a liqueur that won’t impress chocolate snobs, but will offer a few grins to anyone who remembers what it was like to be a kid and slurp on a chocolate Tootsie-Pop.
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TGI Friday’s Ultimate Orange Dream is a ready to drink premixed cocktail made with premium gold rum, mango, passion fruit & strawberry purées, lime and lemon juices, Sprite, Angostura bitters. Serve ...
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This smooth liquer is made with the exquisite flavor of the Hawaiian Macadamia Nut. Its roasty, toasty richness conjures up the warm, mellow essence of Hawaii. Perfect to blend with coffee or cream.
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Our intense liqueur is packed with the aromas and unmistakable sourness of tart, green apple, yet has a smooth finish that makes it a welcome addition to any cocktail you want to give a little kick. Your ...
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30 Proof Mixologist Designed Liqueurs by Natalie Bovis, The Liquid Muse. USDA organic and available in Coconut Lychee, Meyer Lemon Ginger, Cranberry Blood Orange and Dark Chocolate Sea Salt. We blend a ...
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Mild, rich vanilla flavor make this creamy ready-to-drink cocktail the most versatile of the mu line-up. Fantastic on its own, but also great mixed with your favorite spirit. The eye-catching bottle makes ...
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Many years ago a group of bartenders from Los Angeles competed to make the “Best-Ever” Mudslide. A bartender from Beverly Hills came up with the winner. It was so good his fellow competitors ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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