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The midpalate is the high point as the taste profile expands to include semi-sweet flavors of caramel corn, toasted marshmallow, dried fruit and chocolate covered cherry.
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Golden in color and rich in taste, Rebel Yell Bourbon is made according to the original W L Weller wheated bourbon recipe in one of Kentucky’s oldest distilleries. Strong but slow-spoken, Rebel Yell takes ...
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Early Times is crafted from a traditional whisky mashbill, or recipe, of corn, rye and malted barley. Rye adds a spicy, lively character to whisky. Corn adds sweetness. Malted barley gives it a malty, cocoa, ...
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Berkshire Mountain Distillers Bourbon Whiskey is a balanced, harmonious spirit matured in virgin American white oak barrels. Both the nose and palate offer a bold note of spicy rye, complemented by mature ...
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Named after its unique maturation process, Woodford Reserve Double Oaked Bourbon is first aged in toasted, charred barrels for over seven years, then transferred into custom barrels which have been toasted ...
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Amber gold color, very clear. Not quite as dark as a 3 year-old bourbon but getting there. Thin edge line on the glass when you swirl it, smooth layer of whisky on swirling.
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Ten High bourbon is a value brand proudly using the sour mash method of distillation, which is a process of quality control using prior fermentation yeast to start the next run. They call it a smooth, distinctive ...
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Wild Turkey 101 is a 101 proof (50.5% alcohol) bourbon that is a marriage of primarily 6-, 7-, and 8-year-old bourbons. Jimmy Russell notes that unlike some of its competitors, “Wild Turkey 101 has ...
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Fighting Cock appeals to both male Gen X-ers and serious Bourbon lovers alike. Substantial more kick than your average bourbon. 6 years of aging smooths out the feathers real well. It has a relatively high ...
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Bib & Tucker leads with a strong vanilla scent along with fresh-cut sweet grass, wet stone and old leatherbound books. with a smooth entry, the bourbon is nicely balanced with a hint of sweetness
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Wild Turkey 101 is a 101 proof (50.5% alcohol) bourbon that is a marriage of primarily 6-, 7-, and 8-year-old bourbons. Jimmy Russell notes that unlike some of its competitors, “Wild Turkey 101 has ...
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Wild Turkey 101 is a 101 proof (50.5% alcohol) bourbon that is a marriage of primarily 6-, 7-, and 8-year-old bourbons. Jimmy Russell notes that unlike some of its competitors, “Wild Turkey 101 has ...
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Only a handful of barrels are selected in small batches from the middle section or “center cut” of the rick house by Master Distiller, Jimmy Russell and his son, Associate Master Distiller, ...
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Aroma of sweet vanilla, delicate spices and cloves. Notes of soft citrus, apricots, mangos vanilla, caramel and whipped cream. Smooth, semi-sweet finish.
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A worldwide favorite, especially when creating mixed drinks with a sophisticated, contemporary flair. Hints of pear and apple compliment floral aromas and mix with a taste of honey and spice. Smooth and ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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