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Grapes used to produce this wine come from old vineyards. Chalky and stony soils, poor in nutrients, are ideal for the growing of the Monastrell variety, with a low yield of about 2.500 kg/Ha. This wine ...
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This Monastrell is a bit rough, burning and horsey on the nose, but its minty cherry and plum aromas are solid. A lively palate is choppy and scratchy in feel, while medicinal plum and berry flavors carry ...
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This fine wine is a Spanish Still Wine 2015 vintage from Jumilla produced by Bodegas Juan Gil that is 750ml.
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