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Dark garnet color. Rich, fruity, floral aromas of spiced apples and raspberries, violets, pomegranate sorbet, and creamy oak with a silky, tangy, fruity medium-to-full body and a graceful, complex, medium-long ...
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This Tempranillo has an intense cherry red color with bluish hints that define its youth. Its aroma is very fruity, with blackberries, red currants and cherries, as well as a little black liquorice. The ...
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This fresh, rich & aromatic white wine is a blend of Hondarrabi Zuri and Riesling and is the top wine from the estate. This cuvee spends nearly one year on its lees which imparts great complexity and structure. ...
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Cherry red with ruby highlights. Complex, fine aromas. Round and well balanced on the palate, as a result of its long period in the bottle.
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Numanthia is the estate’s signature wine and uses the best grapes from the appellation. The winemakers aim to reveal and magnify the natural quality of fruit harvested at perfect maturity. The result ...
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This wine, made of Chardonnay and Xarel·lo stands out for its delicacy and finesse. The light and fresh aromas are characteristic of its youth.
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Raimat Rosé is made from Cabernet Sauvignon and Tempranillo grapes from our own vineyards. They are vinified separately and blended following fermentation. Light pink in color, the nose has sweet ...
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The wine is fermented with 100% native yeasts in stainless steels. It has alectrifying nose of flowers, oranges, exotic fruits, and spiced honeycomb. There’s ots of succulent fruit upfront, yet the wine ...
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Dark ruby red colour. Fresh notes of red berries on the nose enriched by a depth of vanilla and sweet spice. Clean and lively on tasting with ripe tannins that blend with balanced structure. Fleshy in the ...
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90 Points - International Wine Cellar - Deep, bright ruby. Ripe red berry and cherry aromas show good depth and a hint of jamminess. Fleshy and smooth in texture, offering sweet raspberry and cherry compote ...
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The vineyards of Garnacha planted on soils of slate -llicorella-, Carinena vineyards grow on clay soils and Syrah vineyards located on limestone soils to obtain this complex wine after 12 months of maturing ...
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The cellar stands near the Duero River, adorning a road as Castilian as the one connecting Soria and Valladolid. The building is an ode to stone, solid and rustic, forming arcades of monastic reminiscence, ...
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Made from 100% Mencia, Gaba do Xil Mencia is grown in the vineyard called La Falcoeira, in the town of Santa Cruz. It’s not just the wild energy, the mash-up of stemmy greenness with dark fruit ripeness. ...
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Almira Los Dos is bright cherry red with violet hues and has a pleasantly intense and complex aroma of subtle fruit and balsam, with a full, well-structured and lingering taste.
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Deep maroon red color. Intense and prolonged aromas with notes of black fruits and sweet spices such as cinnamon and vanilla over a base of balsamic and mineral. On the palate, it is elegant, meaty and ...
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