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Franzia Chablis 5.00l
Sale: $19.69
A fresh white wine with light-medium body and wonderful citrus and pear flavors. Serve with pork, chicken and seafood. Serve chilled.
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Think of your favorite melon colored candy and you’ve got the right idea. Makes an awesome shot and can be mixed for colorful and tangy cocktails. It’s sweet and sour. Pink Fizzy recipe 1 part watermelon ...
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Southern Comfort Lime has a refreshing taste of citrus and lime, with a sweet and short finish.
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90 points Wine Enthusiast - The aromas are smoky, toasted, and spicy, while the flavors blend sensations of bright notes cranberry alongside baking spices, light herbs and grilled beef. It’s an excellent, ...
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Chardonnay is by far and away my favorite white wine. At Selby, I make two types of Chardonnay: a non-reserve and a reserve in honor of my father, Dave Selby, both of which are made from Russian River Valley ...
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This wine is ruby-purple colored; notes of blackberry, plums and spice predominate the nose and flavors. The tannins give a soft, full mouth feel.
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At Brotherhood, our Rose cuvee is made from Chardonnay and Pinot Noir grapes harvested early to preserve their crisp acidity and brigh fruit character. The grapes are then fermented a second time to produce ...
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Nose: Faint hint of Vanilla along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Vanilla notes swaying between ...
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Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rosé wines. ...
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Spellbound Chardonnay features bright and lush tropical fruit flavors such as pineapple, banana, guava, and kiwi. These bright favors are balanced with notes of vanilla and classic crème brulee. ...
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With a soft and elegant mouthfeel, this wine has deep flavors of rich cherries and jammy blackberries, followed by hints of vanilla and spice.
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Pale lemon yellow colour with green tints; aromas of apricot, apple sauce, and citrus; dry, light-bodied and fresh, with flavours of lemon zest, pear, and a slight nuttiness on the finish.
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Strong Cabernet aromas of black cherry, anise and dark cocoa are enhanced by a hint of vanilla. Medium-bodied flavors show fully ripe, earthy Cabernet fruit with a hint of dusty minerals. Moderate acidity, ...
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This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
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Our newest blend! This sweet and fruity wine is a delicious blend of Moscato wine with hints of orange, peach and apple. We love pairing it with fruits, cheeses and mildly sweet desserts.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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