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The Leroux family began making cordials in Brussels four generations ago. Leroux is now made in the U.S. and is designated Kosher. Flavored brandies are usually slightly higher in proof than liqueurs, schnapps ...
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Made from traditional pumpkin spices like nutmeg, cinnamon and allspice, and with the added taste of pie crust, and a hint of vanilla, you’ll feel warm all over and right at home with this traditional holiday ...
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Burnett’s Cherry Cola flavored vodka captures the classic cola taste with a cherry twist. This flavor is great for a backyard barbecue or a night in relaxing with friends and ice cream and cola mugs.
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Star fruit, green apple, berry ice cream, and white pepper aromas. A round entry leads to a creamy, moderately sweet medium body of perfumed berries, vanilla ice cream, and light minerality. Finishes with ...
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Anisette’s sweet licorice flavor comes from carefully selected, imported aniseed. Simple and delicious cocktail called blanche 1 oz anisette 1 oz triple sec 1/2 oz blue curacao shake with ice and strain ...
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THE FORAGER Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in the Willamette Valley can deliver delicious flavors and interest.Excellent low ...
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Enjoy this Vodka produced by Kasser that is 1.00l.
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Notes: SKYY Vodka Infusions Vanilla Bean is a dream come to life for amateur mixologists everywhere, with a strong flavor that will enhance any drink. Your palate will be treated to bright vanilla and ...
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Wild Turkey 101 is a 101 proof (50.5% alcohol) bourbon that is a marriage of primarily 6-, 7-, and 8-year-old bourbons. Jimmy Russell notes that unlike some of its competitors, “Wild Turkey 101 has ...
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A blended whiskey that is made in the old American style creating a flavor profile that is lightly sweet with hints of spice.
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The Starmont Chardonnay is a golden straw color. Aromas of crisp apple, tangerine, apricot tart, citrus blossom, white flowers, subtle toast, vanilla, stone fruit. It has a bright focused entry to a round, ...
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Attractive bronze color; pure. First inhalations detect rye bread, caraway seeds and pepper; then the nose turns marginally sweeter. On palate, there’s a succulence that’s seductive and delicately sweet ...
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Burnett’s Gin has a wonderful combination of spices, most notably clove, and lemon notes. Hints of pine needle combine perfectly with the juniper base, along with notes of ainse in the finish. This full-bodied ...
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The ultimate modern mead boasts remarkable clarity, balanced acidity and a crisp, dry finish. Wildflower honey infuses delicate citrus and floral notes, tempered with a slight earthiness. Alive with the ...
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Notes: Smirnoff takes orange from six varietals to create Smirnoff Vodka Orange. The juice from royal mandarin, cara cara, navel and Satsuma mandarin are among the citrus fruits in the infusion added to ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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