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JIM BEAM GHOST is pale gold in color. The nose of Jacobâa’ ™s Ghost makes it clear that it has spent time in a barrel, with light oak tones combined with sweet corn, vanilla, light cereal grains, ...
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Bright, neon cherry-red hue. Pungent hot cinnamon aromas. A thick, syrupy entry leads to a full-bodied palate with marked sweetness offset by a rush of spiciness. Hot, minty finish.
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Jim Beam® Signature Craft Quarter Cask is our base bourbon finished with a variety of fine quarter-cask bourbons, all aged at least four years in smaller barrels. Boasting notes of vanilla, oak, and ...
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Dekuyper Root Beer Schnapps has an uncommon, rich flavor that is perfect for mixing. Rather bright and deliciously shows dark flavors with a long, crisp fade.
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With a distinctive spicy flavour and long, soft finish, Jim Beam Rye is an interesting change for those who want to broaden their Bourbon horizons.
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There’s something about the delicious flavor of peaches that just tastes like summer. With DeKuyper Peachtree Schnapps, we’ve put that summery feeling into a bottle, so you can experience it ...
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Copper to medium amber in color.Full-bodied, inviting maple notes that lift to smoke and are complemented with rich vanilla and caramel.Smoked hickory and maple wood, with hints of earthy grains.Smokey, ...
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Notes: Jim Beam Red Stag Black Cherry brings fruitiness balanced by the traditional bourbon oak to this brand’s line of quality spirits. Its aroma gives off black cherry and vanilla with the distinctive ...
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Notes: Jim Beam Black 8 Year Double-Aged Bourbon presents an award-winning flavor. Its deep copper color and pecan toffee aromas will help you appreciate the care that goes in to its production. Dried ...
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Puts the rich taste of old-fashioned root beer into your cocktail
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Add something a little French to your cocktails with Rouge, a new raspberry liqueur with subtle notes of chocolate and the soft sweetness of dark berries.
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A perfect balance of warm aromas, a hint of charred oak, complete with a subtle and smooth caramel finish.
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DeKuyper Creme De Cocao Dark is a sweet chocolate liqueur made with African cacao and vanilla from Madagascar.
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A new elderberry liqueur with a sweet fruity aroma and subtle hints of floral and tropical fruits.
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Pre-Prohibition-style rye whiskey. Bartenders have been dying to get their hands on it for years. Now it’s back and bolder than ever. Founded in 1795, our rye whiskey is made from one of the Beam ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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