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The ’Ravenna’ Riesling underwent a long, cold fermentation in 100% stainless steel to keep all of the bright aromatics in place. A touch of residual sugar gives this wine beautiful texture, while the clean, ...
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Saint M Riesling is clean and crisp, with a viscous mouth-coating texture balanced by a firm, mineral edge. This Riesling typifies the classic fruity, but stony, character of the Pfalz. I am extremely happy ...
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The Columbia Valley Chardonnay is a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character with subtle spice and oak nuances. ...
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Washington- Bright apple and floral aromas are complemented by light notes of vanilla and sweet butterscotch. Juicy pear and apple flavors give way to subtle touches of toast and spice and ends with a soft ...
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This Chardonnay opens with intense aromas of apples and melons, joined by signature characters of crème brulee, caramelized sugar and butterscotch. Ripe orchard fruit flavors are joined by creamy, ...
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Mirth means happiness and this wine is just that. 100% stainless steel fermented, this is a clean, vibrant Chardonnay. Flavors of golden delicious apples, Meyer lemon and just a hint of ripe tropical fruit ...
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Enjoy this wine from Washington Columbia Valley produced by Canoe Ridge Vineyard and is a Washington Still Wine 2014 vintage that is 750ML.
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An expression of Old World “Burgundian” style combined with our beautiful Washington fruit, the 2013 Ethos Chardonnay is sourced predominately from our vineyards of Canoe Ridge Estate and Cold ...
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Enjoy this wine from Washington Columbia Valley produced by Chateau Ste. Michelle and is a Washington Still Wine 2009 vintage that is 750ml.
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The wine is crisp, dry and lush with flavors of citrus, jasmine and minerals. Our Dry Riesling is endlessly versatile and harmoniously complements the world’s most vibrant and flavorful cuisine — ...
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a juicy, refreshing wine with flavors of stone fruit, melon and light notes of honeysuckle. Pair this wine with grilled fish or seafood pasta.
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This crisp Riesling shows bright flavors of apple, pear and apricot with an ideal balance of minerality and acidity, ending with an intriguing sweet, yet tart finish. This wine would be great as an aperitif, ...
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Tropical aromatics of papaya and pineapple. A refreshing palate of white peach, nectarine and kiwi. This mineral-driven wine is very balanced and acidic and leads to dried apricot on the finish. A slightly ...
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“Our Columbia Valley Riesling is a blend of Riesling from throughout Washington’s Columbia Valley. Our goal is to craft a refreshing, flavorful, medium-dry Riesling vintage after vintage. The ...
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The 2013 vintage was the coolest on record for Washington state vineyards. To fully ripen the grapes, crop loads were kept at moderate levels and grapes reached peak ripeness two to three weeks later than ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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