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The Columbia Valley Syrah is a soft, jammy Syrah made in an approachable and fruit forward style. This is an enjoyable, easy-to-drink red
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This Chardonnay opens with intense aromas of apples and melons, joined by signature characters of crème brulee, caramelized sugar and butterscotch. Ripe orchard fruit flavors are joined by creamy, ...
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a juicy, refreshing wine with flavors of stone fruit, melon and light notes of honeysuckle. Pair this wine with grilled fish or seafood pasta.
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A blend of Cabernet and Merlot grapes that Washington State is so well known for. Blackberry, dark chocolate, toast and a hint of vanilla. A soft structure with firm tannins and silky smooth.
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It comes with a theme of orange blossom, mango, orange Creamsicle and a hint of butter, making for a round and rich midpalate of lemon yogurt. That solid fruit core finishes with orange pith for food-friendly ...
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We pick Riesling from vineyards in several Washington State AVAs for this wine. The resulting blending process allows us to craft an immensely interesting and multifaceted Riesling. Crisp acidity, slight ...
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This crisp Riesling shows bright flavors of apple, pear and apricot with an ideal balance of minerality and acidity, ending with an intriguing sweet, yet tart finish. This wine would be great as an aperitif, ...
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Black currant leads from the nose through the mid-palate. The fruit evolves into dark blackberry with hints of cocoa and vanilla. This is a big, structured wine with nice lingering flavors.
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An absolutely beautiful nose with aromatic mango, peach and nectarine followed by floral notes of honeysuckle and jasmine. Tropical notes continue on the flavorful palate married with golden delicious apple ...
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A deeply concentrated and complex wine with blackberry, brambleberry, cherry, slate and minerals. It’s full, lush and dense with ample, well-integrated tannins
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Novelty Hill producers elegant reds. The Cabernet shows red fruit flavors; medium bodied, soft tannins on the palate and an easy finish. Works well with oven baked, herb chicken. Ripe and concentrated in ...
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Enjoy this wine from Washington Columbia Valley produced by Canoe Ridge Vineyard and is a Washington Still Wine 2014 vintage that is 750ML.
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Fruit forward wine with intense Blackberry aromatics, and a refined oak profile. Full bodied wine with soft approachable tannins. Lingering berry fruit flavors round out the finish, with good weight. Blend: ...
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Mirth means happiness and this wine is just that. 100% stainless steel fermented, this is a clean, vibrant Chardonnay. Flavors of golden delicious apples, Meyer lemon and just a hint of ripe tropical fruit ...
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2012 was a return to the “classic” Washington vintage and a much welcomed change from the cooler 2010 and 2011 vintages. Bud break started slightly earlier than normal but cooler temperatures ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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