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Owned and operated by Andrew Webber and Darek Bell, Corsair Artisan Distillery is located in Bowling Green, Kentucky as well as Nashville, Tennessee. Produced in very small batches, Corsair Spiced Rum is ...
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Corsair Pumpkin Spice Moonshine is an American whiskey distilled by Corsair Artisan Distillery.As an American whiskey, Corsair Pumpkin Spice Moonshine is made from a mash bill of barley, corn, rye, wheat, ...
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We take three fractions of malted barley, each smoked by a different fuel – cherry wood, peat, and beechwood – to craft this deeply complex whiskey. Pot distilled then barreled in new charred ...
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Corsair Quinoa Whiskey is made from 80% malted barley and 20% from unmalted red and white quinoa seeds from Bolivia. The malted barley breaks down to 63% untoasted/unroasted 2-row barley, and 17% from kiln-toasted ...
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Corsair Vanilla Bean Vodka has all the richest, most authentic notes of real vanilla. The resulting spirit is more savory than you may expect, a terrific match for both sweet and dry drinks.
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The aromatics on this whiskey resemble chai tea - cardamom, cinnamon, clove and ginger. There’s lots of dark chocolate and espresso too, and it’s almost like drinking a spiced biscotti. Drinks very rich ...
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This aging has mellowed the gin and introduced notes of oak, sweetness and spice. The melding of these flavors makes an absolutely and deliciously complex gin that can be enjoyed straight. A perfect winter ...
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Corsair Buck Yeah is a pot-distilled American whiskey crafted from victory barley and buckwheat. Buckwheat is an ancient grain that has been cultivated for over 6000 years, and has a remarkable in its ability ...
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The botanicals used for the Artisan Gin are an unusual mix of traditional and non-traditional aromatics, including juniper, coriander, citrus peels and hyssop. While juniper is the defining element it is ...
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They’ve started with traditional 1800’s recipes and herbs to give the absinthe the clean notes of a classic blanche. Then they tweak with the unusual including citrus, tarragon (dragon wormwood a relative ...
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Corsair Ryemageddon American Rye Whiskey is distilled from a mash of 80% malted rye grains and 20% chocolate rye grains. After the grains have been harvested by local farmers, they are mashed and fermented ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.