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This Columbia Valley Riesling is a blend of Riesling from throughout Washington’s Columbia Valley. Chateau Ste. Michelle’s goal is to craft a refreshing, flavorful, medium-dry Riesling vintage after vintage. ...
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My goal for this wine was to create a well-balanced Merlot with superbly rich fruit, soft tannins and dark color. This first release exhibits aromas of mahogany smoke, leather and brown spice, while earthy ...
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Italian sparkling sweet white wine, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor
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Idoniko Tsipouro 750ml
Sale: $24.97
The fruity character of the carefully selected grape varieties, over a background of orange-tree blossoms, possibly makes the Idoniko tsipouro the most genuine grappa. Try it chilled to experience a true ...
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Sangiovese (or Nielluccio in Corsica), a dark-berried vine, is the most widely planted grape variety in Italy. Virtually synonymous with the red wines of Tuscany, and all the romanticism that goes with ...
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A beautiful raspberry pink hue topped with luscious pale pinkfoam, Donelli Lambrusco di Sorbara is a dry rendition of this region’s staple wine. Floral notes abound on the nose, while perfectly ripened ...
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Spicy vanilla fruit, ripe apples and a rich, luxurious mouthfeel. This is the result of 18 long years and a generous proportion of first-fill sherry casks. And of the patience we take over the slowest distillation ...
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Floral and funky, this combines 47% Syrah, 42% Malbec, 10% Cabernet Franc and 1% Viognier. Medium-strength, it’s a rustic, dusty wine with notes of blackberry, blueberry and a touch of dried herb.
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Creamy vanilla sweetness perfectly lightens the velvety Dutch chocolate finish.
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The 2006 growing season in the Central Valley was a good one. There was a lot of rain this season, and springtemperatures were mild which helped the grapes to ripen at an even pace. In July, we experienced ...
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Fruity and fresh this medium-dry Prosecco-style sparkling wine features ripe aromas and flavors of apple and pear balanced by toasty yeast and floral nuances. The driest of dry champagnes Brut champagnes ...
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The Xtabtenún is a drink of the Yucatan region, dating back to the time of the ancient Maya. Their name comes from the flower Xtabtenún, which only grows in Yucatan. The flower nectar, honey ...
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Nicolas Potel, after his first steps as winemaker in the family Estate in Volnay, le Domaine de la Pousse d’Or, built up his own negociant brand, Maison Potel-Aviron, in Beaujolais region. In 2005, ...
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A good merlot needs early warm weather to reach fruition. Nestled in a valley of cherry orchards, our down-to-earth Eagle Peak reflects those warm cherry and berry flavors and goes comfortably with any ...
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Mexico - Barrel aged for 3 months in white oak casks imported from Kentucky. The wood gives a delightfully smooth finish when sipped straight and brings out the flavor of Mexico when mixed in a cocktail.
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