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A nose offering smokey, herbal and honey/maple elements; the Seagram’s Seven Crown is a smooth bodied, apricot flavored, buttery delight.
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Notes: Rebel Yell Whiskey is a Kentucky straight bourbon whiskey with a bold flavor, fuller body and warm finish. This smooth whiskey is distilled according to the original wheat recipe with time to age ...
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Jim Beam Bourbon and then complement its distinctive taste with hints of natural black cherry flavor. The result is like nothing you’ve experienced before, and one sip will have you rethinking bourbon. ...
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Notes: The smooth body and taste of Seagram’s 7 Crown Blended Whiskey makes this spirit easy to mix and drink. Distilled and aged for a minimum of four years, this blended whiskey upholds the Seagram style ...
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Centuries of enthusiasts can’t be wrong. If it has to be whiskey, make it a cask-aged single malt- if made in Scotland we could call it Scotch. At Cedar Ridge, we deliver the delicate flavor that ...
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To make Collier and McKeel first we bring limestone filtered water from our family farm on the Big Richland Creek and use it to make a mash of corn, rye and malted barley. Then we distill it in our hand-hammered ...
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Our inspired distillers took our bourbon and infused it with real golden honey and liqueur. The result is a smooth new chapter in the Jim Beam legend with complex notes of caramel, oak and vanilla and a ...
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Gentleman Jack Rare Tennessee Whiskey has a rich, full flavor with a hint of fruits and spices. It takes a quality barrel to make a quality whiskey, so we start by selecting the best American white oak ...
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Notes: Old Forester Kentucky Bourbon offers rich, full flavor as a result of the rye in the recipe. With their claim to fame being the first bottled bourbon in the U.S., the Old Forester is a genuine straight ...
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Bright gold in color.Caramel with hints of vanilla, oak & barley.Citrus on top of vanilla & black pepper.Warm, long & dry finish.
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Like all of our bourbons, the new Jim Beam Double Oak is crafted in charred oak. Its rich flavor comes from being aged a second time in another separate barrel. Twice barreled for one rich flavor. Jim Beam ...
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The nose is a touch more pretty than barrel #1 from D&M, with aromas of orange peel, cinnamon, brown bread and caramelized sugar. The palate is pretty and precise with rye bread notes and a slight note,of ...
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Quality is certainly something that’s striven for every day at Berkshire Mountain Distillers in Great Barrington, Massachusetts. Founded in 2007 by Chris Weld, Berkshire Mountain is an award-winning micro-distillery ...
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A blended whiskey that is made in the old American style creating a flavor profile that is lightly sweet with hints of spice.
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Americana in a jar. · Ah... the smell of Grandma’s apple pie cooling on the windowsill. Ole Smoky’s ® Apple Pie Moonshine ™ captures the same delicious combination of flavors ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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