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This 100% malted barley spent two years in new charred oak and boasts an amber color sweet caramel scent with a touch of coconut and juicy apple and relatively dry flavors. What sets this whiskey apart ...
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Hudson New York Corn Whiskey (92 proof, $35 for 375 ml) is made from 100% New York corn and has a nose of wet concrete and buttery popcorn. Its heritage corn taste has deep earthy tones, not as sweet as ...
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Fleischmanna s whiskey is a blend of straight whiskies aged 48 months & 75% neutral spirits distilled from pure grain. Preferred premium taste through the years.
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Wild Turkey American Honey Liqueur is a smooth Bourbon that is blended with wild honey for that rich natural sweetness. For lovers of Bourbon Whiskey but with a touch more richness and a long sweet finish ...
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Notes: Jim Beam Red Stag Black Cherry brings fruitiness balanced by the traditional bourbon oak to this brand’s line of quality spirits. Its aroma gives off black cherry and vanilla with the distinctive ...
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Aroma of caramel, cloves and vanilla. Notes of hop-spices, two-row barley, toffee, butterscotch, rich citrus, orange, warm caramel and nougat dominate the palate. Long, ever-lasting finish.
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An exceptional American whiskey blended in Bardstown, Kentucky. Only the highest quality whiskies are used, giving it character, body, and a light taste. The tradition and heritage of this fine whiskey ...
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Clyde May’s Whiskey, named after the legendary Alabama moonshiner, is made using a mash bill consisting of corn, rye and malted barley. It is then aged in new caramel-charred white oak barrels creating ...
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Midnight Moon Junior Johnson’s Cherry Moonshine marries 100 pf Midnight Moon with Real Cherries to create a spirit full of Sweetness & Tartness of Fresh Picked Cherries.
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Old Grand-Dad is the number one premium bourbon in the country today. However, not many people know that the actual Old Grand-Dad was a man named Basil Hayden. He began distilling what would one day become ...
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The aging of whiskey is a very complex and multi-faceted process which is why the project took multiple years to complete. Both BMD and Samuel Adams share great passion for the art and science of beverage-making, ...
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Notes: When it comes to Kentucky bourbon, J.R. Ewing Bourbon Private Reserve is a connoisseur’s delight. This classic and mildly fruity bourbon brings a crisp, lingering spice and honey flavor that’s refreshing ...
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A less aged variant Jack Daniels, difficult to find but well worth the effort. Green Label is lighter and much less sweet than the normal black label No.7.
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Cinerator Hot Cinnamon Flavored Whiskey fuses hot cinnamon flavor with the smoothness of American Whiskey to create an intense product with just the right amount of kick.This 91.1 proof Cinnamon Whiskey ...
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Old No. 8 is the classic whisky that made George Dickel famous. This classic George Dickel whisky features a signature balance of Tennessee whisky flavours: aromas of light caramel and wood leading ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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