Results 1 - 15 of 22
Items:
Sort By:
Grid View
List View
1 2
Slightly sweets with notes of vanilla and caramel. Exceptionally smooth, with a well balanced, medium finish.
View More Details
Rough Rider is handcrafted by Long Island Spirits in a proprietary manner incorporating hand selected barrels of aged straight bourbon whisky using local Long Island wine casks and a very unique 180 proof ...
View More Details
Thanks to the success of the first Widow Jane release, Cacao Prieto has now added a seven year old expression to their impressive portfolio. As with the five year old bottling, Cacao Prieto hand-selected ...
View More Details
A whiskey made from 100% organically grown NY State wheat, distilled in Brooklyn, and matured at least four months in new American oak. Scents of vanilla, maple, and citrus emerge from the glass. Smooth, ...
View More Details
I’ve always been a whisky fan, says Rich Stabile, the founder of Long Island Spirits and the creator of Pine Barrens Single Malt Whisky. When we decided we were going to make a whisky, we really wanted ...
View More Details
A bourbon that is 70% corn, 20% rye, and 10% malt, this spirit was created by our distiller Dr. Monte Sachs and the world-renowned distiller Lincoln Henderson. Nose: Caramel, honey, molasses, vanilla, cream, ...
View More Details
The name 1000 stills is a nod towards the bootlegging past of the Adirondacks, which they say was known as the land of 1,000 stills. The white whiskey is made with a 100% base of corn grain, which is the ...
View More Details
The first and only Solera aged/blended bourbon on the market! Using whiskey made in their new stills then kick started aging in small oak barrels and mixed with sourced bourbons of various ages. The final ...
View More Details
Enjoy this Whiskey produced by Cooperstown Distillery that is 750ml.
View More Details
When you take the Hudson New York Corn Whiskey and store it in a first-use charred American Oak barrel,out pops the Baby. The barrel aging process gives this spirit a light sweetness and deep amber color. ...
View More Details
White Pike is a clear, white whiskey – which you’re probably not used to. Aged for just a short time, not a single ounce of White Pike has spent more than 18 minutes in jail. It’s farmed, ...
View More Details
Beanball Bourbon 750ml
Sale: $41.97
This young spirit is a hand crafted blend of sourced Indiana Bourbon and our own small batch Bourbon, made with local corn, rye wheat, and oats. Named after the dangerous baseball pitch, “the beanball,” ...
View More Details
McKenzie Pure Potstill Whiskey is distilled from a mash of locally-grown unmalted barley and malted barley. The whiskey is aged in our used bourbon and rye barrels.
View More Details
Fearless Wheat whiskey is the silky and seductive neighbor you spied on through a window as she slowly peeled off her sundress on a warm summer evening. At first glance It’s soft and pretty, but ...
View More Details
McKenzie Bourbon is a delicate, yet full flavored whiskey with warming notes of toffee, apricot, vanilla and cinnamon on the nose and palate. Complex flavors of oak, tobacco and spice emerge on the finish ...
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

1 2