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Enjoy this Whiskey produced by Kansas Clean Distilled that is 750ml.
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Nose: Floral, fruity, bright and spicy. Caramel and butterscotch. Light smoke and smoldering wood from a campfire the morning after. Jasmine, chai tea, sandalwood, leather, tobacco, pine resin and toasted ...
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Quality is certainly something that’s striven for every day at Berkshire Mountain Distillers in Great Barrington, Massachusetts. Founded in 2007 by Chris Weld, Berkshire Mountain is an award-winning micro-distillery ...
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Fleischmanna s whiskey is a blend of straight whiskies aged 48 months & 75% neutral spirits distilled from pure grain. Preferred premium taste through the years.
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JIM BEAM GHOST is pale gold in color. The nose of Jacobâa’ ™s Ghost makes it clear that it has spent time in a barrel, with light oak tones combined with sweet corn, vanilla, light cereal grains, ...
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The Jack Daniel fire brigade stands ready to protect our fine whiskey from fire’s threat. Sometimes though, mixing fire & whiskey is a good thing. Jack Daniel’s Tennessee Fire blends red hot ...
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Evan Williams Whiskey Black has notes of oak brown sugar and caramel flavors.
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Centennial offers intense pine and citrus aroma on the nose. The palate carries over pine and citrus aroma with additional layers of caramelized orange, toffee, sweet malt and balanced hop to a long, pleasant ...
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When you take the Hudson New York Corn Whiskey and store it in a first-use charred American Oak barrel,out pops the Baby. The barrel aging process gives this spirit a light sweetness and deep amber color. ...
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Wild Turkey American Honey Liqueur is a smooth Bourbon that is blended with wild honey for that rich natural sweetness. For lovers of Bourbon Whiskey but with a touch more richness and a long sweet finish ...
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This 100% malted barley spent two years in new charred oak and boasts an amber color sweet caramel scent with a touch of coconut and juicy apple and relatively dry flavors. What sets this whiskey apart ...
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Hudson New York Corn Whiskey (92 proof, $35 for 375 ml) is made from 100% New York corn and has a nose of wet concrete and buttery popcorn. Its heritage corn taste has deep earthy tones, not as sweet as ...
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Clyde May’s Whiskey, named after the legendary Alabama moonshiner, is made using a mash bill consisting of corn, rye and malted barley. It is then aged in new caramel-charred white oak barrels creating ...
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Quality bourbon at a great value! Perfect for mixing into traditional and non-traditional cocktails. Also makes a great addition to your cooking - use it to add spice to your favorite recipes.
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Fleischmanna s whiskey is a blend of straight whiskies aged 48 months & 75% neutral spirits distilled from pure grain. Preferred premium taste through the years.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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