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Jack Daniel’s latest adds a hint of honey liquor to take the edge off the potent Tennessee whiskey. Not for serious whiskey drinkers, but nice for a summery cocktail or a lazy afternoon on the porch.
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Fleischmann’s Preferred Blended Whiskey is blended from the finest quality bourbons and grain spirits available. This is the perfect whiskey to take around to mix and mingle with all your favorite ...
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Ole Smoky’s White Lightnin’ is mountain made from 100% grain neutral spirits that have been distilled 5 times for premium smoothness. But 5 times is just not good enough for Ole Smoky so we run it one more ...
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Enjoy this Whiskey produced by Seagram’s that is 750ml.
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Jim Beam Maple is a Kentucky Straight Bourbon Whiskey infused with natural flavors that provides a perfect balance of warm aromas, a hint of charred oak, complete with a subtle and smooth caramel finish. ...
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Evan Williams Honey Reserve has a honey and allspice with vanilla flavor and just a hint of smoke
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Beginning with a subtle nose, I.W. HARPER Kentucky Straight Bourbon Whiskey leaves traces of caramel and vanilla on entry before melting into velvety bursts of wood and spice. The finish is sweet and pleasant ...
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On the nose, Jack Daniel’s Tennessee Honey features a light, sweet honeyed aroma with undertones of that classic, sugar maple charcoal mellowed Jack Daniel’s whiskey underneath. The people at Jack Daniel’s ...
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At the Balcones Distillery in Waco, TX, proprietor and head distiller Chip Tate marries innovation with traditional distillation methods to create premium, artisanal spirits that pay homage to America’s ...
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Notes: Wilson Whiskey Blend is a smooth blend that is dry and easy to drink, especially on a hot day. As with other blends, straight whiskey is mixed with another neutral grain spirit to create a more ...
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Notes: George Dickel Superior No. 12 Whisky is a fine Tennessee whisky with a deep profile. Its range of personality is a result of the combination of whiskies hand-selected to create a unique richness ...
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Shine on Georgia Moon Apple Pie is corn whiskey with Apple Pie Flavor.
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Evan Williams 1783 Whiskey is a semi sweet, oaky, honeyed taste
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Made from pure Kentucky limestone-filtered water in the Bulleit family tradition, years ago we set aside a number of choice barrels of Bulleit Bourbon to age in our charred American white oak barrels. The ...
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Corsair Buck Yeah is a pot-distilled American whiskey crafted from victory barley and buckwheat. Buckwheat is an ancient grain that has been cultivated for over 6000 years, and has a remarkable in its ability ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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