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The Jack Daniel fire brigade stands ready to protect our fine whiskey from fire’s threat. Sometimes though, mixing fire & whiskey is a good thing. Jack Daniel’s Tennessee Fire blends red hot ...
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Enjoy this Whiskey produced by Jack Daniel’s Tennessee Fire that is 1.75l.
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Evan Williams Whiskey Black has notes of oak brown sugar and caramel Flavors
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Notes: Fleischmann’s Whiskey Blend Preferred 80 is a lighter amber color blended from the finest quality bourbons and grain spirits to create a neutral spirit. Its more neutral quality makes it an ideal ...
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Fleischmanna s whiskey is a blend of straight whiskies aged 48 months & 75% neutral spirits distilled from pure grain. Preferred premium taste through the years.
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Enjoy this Whiskey produced by Cooperstown Distillery that is 750ml.
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Golden in color and rich in taste, Rebel Yell Bourbon is made according to the original W L Weller wheated bourbon recipe in one of Kentucky’s oldest distilleries. Strong but slow-spoken, Rebel Yell ...
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Old Grand Dad Bourbon Whiskey has the flavors of smoke and the sweetness of caramel, with a long finish of oak.
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Seagram’s 7 has the flavors of smokey wood, with hints of vanilla. The finish has a long and savory molasses taste.
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Evan Williams Whiskey Black has notes of oak brown sugar and caramel flavors.
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Enjoy this Whiskey produced by Kansas Clean Distilled that is 750ml.
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Nose: Floral, fruity, bright and spicy. Caramel and butterscotch. Light smoke and smoldering wood from a campfire the morning after. Jasmine, chai tea, sandalwood, leather, tobacco, pine resin and toasted ...
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Quality is certainly something that’s striven for every day at Berkshire Mountain Distillers in Great Barrington, Massachusetts. Founded in 2007 by Chris Weld, Berkshire Mountain is an award-winning micro-distillery ...
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We use a blend of locally grown corn, giving this unaged whiskey an aroma of buttered popcorn. The taste is slightly sweet and smooth, reminiscent of the plant itself. This approachable American corn whiskey ...
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JIM BEAM GHOST is pale gold in color. The nose of Jacobâa’ ™s Ghost makes it clear that it has spent time in a barrel, with light oak tones combined with sweet corn, vanilla, light cereal grains, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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