Australian Wines

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Cherry and blackberry with a hint of pepper on the nose.Enjoy this Cab with charboiled cheeseburger with jalapeno poppers. Bratwurst piled high with sauerkraut.
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This fresh wine is pale blonde in color. Full of fresh citrus and floral notes on the nose, the wine is refreshing with flavors of pear, melons and light citrus. A crisp, clean finish makes this wine excellent ...
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How good is Semillon with Sauvignon Blanc! Lemony flavours meet passionfruit with a hint of herbaceousness – this is a clean, vibrant white with a simple mission; to taste ultra fresh. Serve with ...
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Plum, spice, blackcurrant and mint aromas against a background of vanilla and coconut oak notes. The generous flavors and contemporary, easy-drinking style of Lindemans Bin 55 Shiraz Cabernet combines easily ...
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A blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to be savored. Remember this is a voice from the tomb. For is this not a living tomb?— James ...
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Launched with the 1990 vintage in 1993, Bin 407 was developed in response to the increasing availability of high quality Cabernet Sauvignon fruit. Inspired by Bin 707, Bin 407 offers varietal definition ...
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Like the South Australian sunrise, this tasty white has a starlight brightness with light straw hues.The nose is refreshingly tropical with hints of melon and hawaiian pineapple leading into zippy fresh ...
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The quality of all Penfolds wines understandably go unquestioned. Fantastic ripe fruit characters shine through in the Rawsons Retreat range that are made to be enjoyed now. Their Shiraz Cabernet is a perfect ...
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Tree-Free Chardonnay displays zesty flavours of fresh lime, citrus and grapefruit. The wine is crisp and fresh leaving you with a mouthwatering finish.
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Cabernet Sauvignon is one of the world’s most noble grape varieties. Cabernet Sauvignon is known for its elegance - soft, fruit driven in style and with feathery tannins, this Cabernet offers easy ...
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Fresh, Blackberry, Mint, Oak, Medium-bodiedAustralia- Fresh fruit and easy-drinking, this wine has blackberry aromas from the Cabernet Sauvignon that are teamed with the ripe fruit flavors of the Merlot, ...
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92 Point James Suckling - A newer wine that is composed of 57% Cabernet Sauvignon and 43% Shiraz, sourced from the Barossa Valley, Wrattonbully, McLaren Vale, Padthaway and Langhorne Creek. The nose is ...
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Vibrant cherry and raspberry flavors. Earthy notes add complexity to the well balanced tannins in this lively Pinot Noir wine. Long flavourful finish.
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the gsm blend is a stalwart of the Barossa. The three red varieties have been planted in the region for nearly 170 year and in this time were commonly blended together to make fortified “tawny port” ...
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Tasting: Vibrant layered fruit flavours with soft tannins and a long, velvety finish.SMELLSpicy red fruit and cherry bouquet, supported by hints of cedary oak.
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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