Austrian Wines

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Translated from German, Jagertee means Hunter’s Tea. It is a traditional beverage enjoyed by skiers, hunters, and others after a long day of enjoyment in the outdoors. Stroh Jagertee is made from a blend ...
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Dark ruby-garnet colour with an opaque core and a touch of violet slightly on the rim. The nose is ethereal with notes of sweet forest berry fruit, fine herbs, soft tobacco and some pleasant noble wood. ...
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This Riesling from the southern banks of the Danube River has balanced fruit and acidity, juicy, hints of fresh peach, lively, refreshing.
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Zierfandler is a light-skinned variety grown exclusively in Austria’s Thermenregion. It is one of only 22 white-wine varieties permitted in the production of quality wine in the Central European nation. ...
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Rothman & Winter Orchard Pear Liqueur combines juice from the seasonal harvest of Williams Pears with an eau-de-vie produced from the same fruit. Destillerie Purkhart carefully selects its pears each season ...
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Saint Laurent produces wine similar in weight to Merlot, yet with a totally different flavor profile - think cherry cordial with a hint of marjoram. Meinhard Forstreiter’s vineyards are located near ...
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In the realm of cherries, the sour Weichsel varieties found in and around Austria stand out for their vivid flavors and fine balance of the sweet and tart. This liqueur combines juices from the seasonal ...
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MONOPOLOWA DRY GIN is a superb smooth gin and a connoisseur’s delight, produced in Austria in a traditional manner using the highest quality triple distilled rectified spirits obtained from special ...
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The intriguing nose suggests the ripe flesh of yellow plums drizzled with lemon juice, this is subtly aromatic and immensely appetizing. Riper fruit is revealed on the slight and light palate, once again ...
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High-lying terraces and valley sites comprising weathered soils are behind this elegant, unobtrusively fruity Riesling.
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A longstanding tradition throughout the Alps is the annual production of a rich and aromatic walnut liqueur. The liqueur is known in Austria and Germany as Nüsse or Nüssenschnaps, in France as ...
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MONOPOLOWA DRY GIN is a superb smooth gin and a connoisseur’s delight, produced in Austria in a traditional manner using the highest quality triple distilled rectified spirits obtained from special ...
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Light green-yellow. Fresh and intense nose with fresh fruitiness combined with mineral components. Gemischter Satz can be made from as many as 13 different varieties at one time, yet here the most significant ...
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Luminous Chestnut red. Fruity and velvety like Pinot Noir. Feminine wine flavor and masculine Malt in perfect harmony.
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From extremely steep, southwest-exposed terraces with meagre, Gföhl gneiss soils, this is a mineral-pure Riesling, one that epitomizes a wine‘s authenticity and identity.
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