Rhone Wines

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Louis Bernard Chateauneuf-du-Pape is a deep garnet red color. The nose is expressive; marked by prunes, dried black fruit, coffee, spices and cedarwood. On the palate, it is fleshy, round, supple and harmonious. ...
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Pale hue with greenish glints. Intense nose with floral, zesty and mineral notes. This unoaked wine displays a refined and delicate mouth feel combined to an enjoyable natural acidity that leads to a very ...
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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Light straw color. This wine has a floral and fruity bouquet. The taste is complex, crisp and well-balanced. This is a food-friendly wine which perfectly matches grilled lamb, pork and assorted cheeses.
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Dark berry and cherry flavors, well balanced, with an inviting dry finish. Best Served With: Cheeses, pizza, salads, meat, veal and chicken.
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The Vacqueyras Cristins comes from a 20-acre parcel on the plateau of Sarrians, planted with 100% Grenache. As one might expect, plenty of sweet strawberry and cherry jam notes are present in this wine, ...
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A very deep, shimmering purple. Complex, explosive, exciting and palatable. Surely in the register of the biggest Boisrenard. The Boisrenard offers an elegant balance and concentration.
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The white wines of Chateau de Beaucastel are amongst the finest expressions of Roussanne grapes grown in a warm climate. The two cuvees have a lot in common but show different personalities: the standard ...
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A deep red wine revealing on the nose silky hints of raspberry, of liquorice and vanilla. The mouth is dominated ever present tannins, soft round and of a lovely composition. The tasting brings aromas found ...
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Tasting: The Grenache expresses all its qualities through this wine: exuberance of red fruit, roundness of tannins. The 2012 vintage, hot and sunny, brings this note of exuberance to this wine that makes ...
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Tasting Notes: Fresh fruit aromas of black currant are accented by spicy aromas. Backed by roasted nuances, this is a well-balanced wine that is full in body. It is supple on the palate with soft, rounded ...
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A rich and layered aromatic profile of blackberry, licorice, toasted spice, earth, and smoked bacon. It seamlessly flows to a medium-bodied, concentrated, and focused palate loaded with creme de cassis, ...
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This is a silky, ready-to-drink red. Cherry and plum fruit mingle easily with earth, leather and mocha, finishing on a softly dusty note.
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The appellation is Coteaux du Tricastin in the southern Rhone region. This is a classic Rhone wine, with lots of fruit on the palate with a peppery finish.
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Appearance : ruby and dark purple Nose : deep notes of red fruit, spice with toasty notes Palate : balanced, good structure, final on spices Food pairings : Serve with duck confit, beef Bourguignon, game, ...
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Much like the Bordeaux growing regions, Rhone produces different profiles based on where along the river the grapes are grown. The northern end of the river and valley make up a miniscule portion of the wine coming out of Rhone due to its harsher continental climate. Its notoriety stems from it being the birthplace of Syrah. The southern end has a more Mediterranean climate, producing a wide variety of full-bodied reds and rich whites.

There are three levels of distinction for Rhone wines. AOC is the entry-level classification that makes up half of the region's production. Villages AOC is a bit more complex, and Villages AOC is allowed to a limited number of regions with the name of the village to distinguish itself further. Browse our collection to order Rhone wines by the bottle or the case.

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