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Pale straw color. Nose is vibrant and brimming with off-dry, slightly candied and metallic scents of pine tar and damp vegetation. On the palate, it’s clean and keenly off-dry. Aftertaste smacks of ...
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Noilly Prat (pronounced Nwa-ee Prat), known as ’the Rolls Royce of vermouths’, is recognised by barmen all over the world as a premium cocktail ingredient. The characteristic taste of Noilly Prat is attributable ...
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Dolin Vermouth de Chambéry is made of fine wines and botanicals found in the Alpine meadows above Chambéry. Together they impart a fresh and elegant nose, with a subtle and complex palate. ...
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Carpano Dry is full-bodied and round with an exceptional wealth of aromas both on nose and palate, offering notes of candied fruit, spices, coriander, frankincense and lemon essential oil with a very persistent ...
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Golden-amber in color, Vermouth del Professore exudues aromas at once smokey, spicy, earthy and herbal. The supple texture of the alcohol balances its heat, and underlying bitter aromas counter the sugars ...
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Enjoy this wine produced by Noilly Prat and is a Vermouth vintage that is 1.00l.
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Based on a combination of Italian table wine fortified with Italian brandy and more than 50 delicately-infused natural herbs, spices, roots and seeds.Lionello Stock’s original recipe for Stock Vermouth ...
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Enjoy this wine produced by Stock and is a Vermouth vintage that is 1.50l.
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Color - Pale strawBouquet - Herbal notes mingle with citrus fruitTaste - A lighter, fresher and drier version of traditional vermouth The recipe for Cinzano is a well-kept secret. It is produced from high ...
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Vermouth is an aromatized wine made from a neutral dry white basic wine which is then blended with an infusion. The infusion" which gives each vermouth its unique and distinctive character is created by ...
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Made from fortified red wine infused with herbs, spices, sugar and caramel. Perfect as an aperitif, this is a fundamental ingredient of some of the most famous cocktails.Lionello Stock’s original recipe ...
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Dark cherry-red with hints of copper.Dry fruits, raisins, cherries with boosting mellow bitter spices.Wide arrays of wine, red fruit, and spices, with a pleasant, lingering bitter finish.
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Very dark tawny tone. Heady perfume speaks of overripe grapes, quinine and roots. Agile, tar-like in the mouth as flavors of quinine, citrus peel, roots and berries combine in a piquant twang that’s ...
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It has an amber color with notes of orange, green grapes, rhubarb, tobacco, cola & leather. Complex indeed. We’d recommend drinking neat or in cocktails as an alternative to sweet vermouth.
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Comes from a more than century-old tradition, reinterpreted in the light of today’s tastes: the classic recipe of red vermouth, Cinzano today adds herbs and extracts that give it a spicy character, rich ...
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Our selection of imported wine covers everything from the most famous growing regions to some unexpected choices. Test your palate and create your own international tasting tour with whites, reds, and rosés, including still, sparkling, and ice wines to give you an assortment of styles.

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