United States Wines

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Menthol, green bean, peppery, herbal, chocolate, candied cassis aromas. Round, somewhat tart and sweet entry with some astringency. Tobacco leaf, olive, herbal, savoury, cassis, menthol, sappy, riparian, ...
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Double Gold Medals 2013 California State Fare. : Save Me, San Francisco Wine Co. proudly supports Family House, a San Francisco charity caring for the families of seriously ill children. 98 Point California ...
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This is a dark and brooding wine. Aromas of blackberry jam, cedar, with a hit of cardamom. Plum entry that opens up into a mouthful of black cherry Jolly Ranchers and other dark fruits. Tannins start gracefully ...
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Our California Sparkling Wine is light in color and displays aromas of fresh green apple and nectarine with a hint of fresh baked bread. Crisp, intriguing fresh fruit reminiscent of succulent peach, sweet ...
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Eye Chart Red 750ml
Sale: $14.97
Joel Gott and Dave Phinney are behind this non-vintage red blend combining cabernet sauvignon, petite sirah, syrah and merlot from Napa Valley, Sonoma, Lodi and Mendocino.
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Brooks Amycas White is a delightful, crisp and floral blend of Pinot Blanc, Gewurztraminer, Riesling, Pinot Gris, and Muscat with good acidity and lovely aromatics. It is inspired by the Edelzwicker (noble ...
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smells like......ripe summer berries with a touch of vanilla.tastes like......lush berries lead into a lingering cocoa powder finish.yummy with...Portobello mushroom burgers, grilled tuna, braised lamb ...
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“One sip of this wine and you know you’re in mountain territory. Bold Cabernet flavors of black cherry, wild blueberry and blackberry fill the mouth, and there’s a minerality in the background ...
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Redwood Creek Chardonnay has enticing aromas of ripe apple and citrus, with hints of oak. Plush flavors of vanilla, citrus and tropical fruit are framed by a rich mouthfeel. This Chardonnay is a rich, flavorful ...
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he 2011 Starmont Cabernet Sauvignon displays blueberry, vanilla, cinnamon, ripe plum, lavender and bramble on the nose. Sweet, soft tannins are framed with fresh acidity and flavors of ripe plum and chocolate ...
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Aromas of cherry and black currant with layers of cedar, spice, coconut and vanilla. A medium-bodied wine with bright fruit flavors of red berries and spices. Pair with red sauce pasta with sausage, grilled ...
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A robust, full-bodied red wine with a distinctly fruity character. Serve at room temperature or slightly chilled.
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Tasted out of barrel, the rich, full-bodied 2014 Dead Horse Ciel du Cheval Vineyard sports an inky purple color as well as flat out great notes of ripe black fruits, licorice, graphite and tobacco leaf. ...
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Our Brut Rosé offers a bouquet of ripe Pinot Noir fruit, rich with black cherry and strawberry notes. Part of the wine is initially fermented in the press, producing the soft fruity character that ...
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Vivid aromas of blackberry pie, fig, vanilla and plum with a nice mix of blueberry and blackberry flavors and sweet oak and creamy vanilla notes.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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