Bordeaux Blend

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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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Wonderful aromas of ripe strawberry and raspberry follow through to a full-bodied palate, with fine tannins and a very fruity finish. Yummy
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Bright, mineral, hint of herbs, olives and floral. In the mouth it offers mid weight, floral, smoke and charry notes. It is fine boned, elegant and delicately poised. There is a hint of refreshing bitterness ...
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50 % of the vines stand on a clay-gravel slope, 50% on the southerly exposed gravel slope. Sustainable agriculture ; traditional ploughing ; green harvest and manual harvesting.
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Rich, round, and elegantly textured, the 2010 Rubicon exudes deep, dark aromas of kirsch, cherries and fruit jam combined with a hint of almonds. The mid-palate unfolds as a powerful combination of ripe ...
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This wine is made from a blend of 75% Cabernet Sauvignon, 20% Cabernet Franc and 5% Malbec. The wine was aged for 24 months in French Oak barrels. It has a complex aroma with an abundant taste of red ripe ...
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Deep ruby/purple-hued wine exhibits cassis, camphor, lead pencil shavings and pen ink-like characteristics in its medium-bodied personality. With sweet tannins and loads of fruit, it will provide plenty ...
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Beautifully rich in appearance, showing a deep, dark core. Seductive aromas of ripe cherries, tobacco leaf, tilled earth and that classic cedar wood fragrance so often associated with Bordeaux-style blends. ...
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Always one of the top Meritage wines produced in California and Rodney Strong’s flagship, Symmetry is a wine whose name sums up what it’s all about. To make Symmetry select areas within each of their many ...
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92 Point Wine Spectator - Lush and smooth in texture, boasting black currant and black cherry fruit, with hints of herbs and spices, all matched to a complex structure. Though pure and focused now, this ...
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The colour is medium deep ruby with tawny rims, the nose is really explosive and refined at the same time; leather, dark berries, tobacco and some earthy aromas emanates from the glass. The palate is tight ...
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The Victorian Claret expresses rich aromas black cherry, rhubarb, star anise, and clove spices on the nose. It is full bodied with rounded tannins, and showcases vibrant flavors of licorice and pepper on ...
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This powerful, impressive wine is comprised of 90% Cabernet Sauvignon. It’s seriously structured, with loads of black currants and dark tannin, and revels on the finish with the juicy, fresh acidity of ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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A champion of longevity, even when young Talbot is pleasant and rounded, ever distinguished by silky, mild and very civilized tannins. Talbot possesses an extraverted nature. It’s never withdrawn into itself, ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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