Champagne

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A yellow straw color with glints of gold, a reminder of the Pinot Noir in the blend. Aromas of ripe fruit are enriched with notes of leather, hot stone and flint. Smooth, full and complex; the honey-smooth ...
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Pink, lively, young and fresh. Creamy bubbles clutching the glass.A spring bouquet of cut flowers and fresh wild strawberries and raspberries. Persistently, long nose waiting to quench the thirst. It confirms ...
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Lively, pale yellow with a hint of gold, pierced by thousands of scintillating bubbles.Yellow, fleshy, fruit (peach, mirabelle), ripe white fruit (apples, white grapes), a hint of liqourice suggests a tender ...
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Elegant, with color changing naturally from a pretty raspberry hint to salmon-pink. Precise and very crisp. Wide range of small red fruits: strawberries, red currants, raspberries and black cherries. Its ...
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This wine is from France, Champagne region. A touch creamy in aroma, giving way to peach and grapefruit notes. On the lighter side, with floral and herbal elements peeking through.
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Notes: Herzog Selection Brut Blanc de Blancs is a crisp, refreshing and dry sparkling wine offering an inviting toast and apple aromas with a long finish. This sparkling champagne blend is made entirely ...
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Brilliant and intense golden yellow in colour. This wine is richly expressive, it opens with aromas of dried fruit, almonds and hazelnuts, followed by grilled and toasted aromas. After a few years, the ...
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The immediate impression is of the mildness of the pure, airy, bright bouquet. A floral, fruity pastel tone then unfolds and quickly darkens into candied fruit, ripe hay and toasted notes, along with hints ...
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The Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition and building their own Maison de Champagne is a tribute to their passion for this historical terroir. Today, Guillaume, ...
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The nose sings out loud and clear, beginning with fresh, intense red fruit: redcurrants and wild strawberries, complemented by warm notes of ripe hay, blood orange and cocoa.On the palate, the attack is ...
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Piper-Heidsieck Cuvée brut is an exceptionally well balanced champagne fresh and lively, with light aromas of citrus fruits and spring flowers. Piper-Heidsieck Cuvée Brut champagne brings ...
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This fine wine is a Sparkling Wine - Imported vintage from Champagne produced by Veuve Clicquot Ponsardin that is 750ml.
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A refined, but serious and complex Rose that offersdepth of color, elegant and vinous notes of red berry, grapefruit, toast and graphite, with a fresh and aromatic finish that echoes the elegant florals, ...
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This fine wine is a Sparkling Wine - Imported 2006 vintage from Champagne produced by Duval-Leroy that is 750ml.
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Bright, focused acidity highlights flavors of currant and blackberry and raspberry. A mineral note provides lift on the long finish.
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It should be noted that not all sparkling wine is Champagne. To be considered true Champagne, the sparkling wine must be made with grapes from that growing region in France. This distinction is an important one to make when you think you're purchasing Champagne worth its price tag. Champagne must adhere to specific vineyard practices, be made from specific grapes and pass sets of restrictions to be deserving of the label. The wine undergoes a second fermentation process in the bottles to get the carbonation and is then aged under high pressure.

The different types of Champagne can make your selection process tricky, so let's review the four types. These four types are differentiated based on the grapes and processes used during production. Blanc de noir is a white wine produced from black or red grapes – Pinot Noir or Pinot Meunier. Blanc de blancs is made from white grapes, almost always Chardonnay grapes. Cuvee is your top of the range Champagne produced with the highest set of standards, but keep in mind it usually has the highest price tag to go along with it. Finally, rosé, or pink Champagne, is made with a bit of red wine added to tint the coloring.

Champagne is typically dry with a high acidity. Your Champagne label will also include the sweetness. The sweetness spectrum depends on the amount of sugar in the wine. From driest to sweetest, Champagne may be described as extra brut, brut, extra dry, sec, demi-sec or doux with brut being the most common. Always serve your Champagne cold and tilt the glass, pouring gently to preserve the bubbles. We recommend a flute to preserve even more of the bubbly quality. As you sip your Champagne, take note of the flavors. The flavor profile may include peach, white cherry or citrus notes as well as some nuttiness or toast-like flavors.

Champagne is notoriously expensive, so we make an extra effort at Wine Chateau to bring you Champagne deals and discounts on the best brands. Buy Champagne by the case to make sure you have a bottle on hand for any special occasion. Browse our selection of the top brands of Champagne.

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