United States Wines

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Soft and silky, with intriguing rose petal and crushed pomegranate aromas, this medium bodied wine was aged for 10 months in small French oak barrels, which added a hint of toasty vanilla and spice complexity. ...
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Prichard’s Sweet Lucy Bourbon Liqueur: Sweet Lucy’s legacy has been flowing up and down the Mississippi flyway for years. This bourbon based formula is blended with apricot / orange and it has ...
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94 points James Suckling: A big and rich red with lots of dried berry and blueberry character. Chocolate too. Full-bodied, round and chewy. A wine with fruit and muscle that gives it form. Drink or hold. ...
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Aromas of dark brambly blackberry liqueur, coarsely cracked black pepper, savory spice, and cinnamon aromas. Hints of Mexican-style hot chocolate and ripe mulberries/ blueberries begin to evolve, enhancing ...
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A rainy cement minerality on the nose of this sweet wine manages to cut through the sugared oranges, honeysuckle and ripe, tropical white fleshed fruit, from peach to cherimoya. The palate is full of honeyed ...
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This wine has inky black color with a ruby red hue, complex aromas of blackberry, black current, mocha, roasted oak, and graphite. In the mouth, dense blackberry with a lush and silky texture and chewy ...
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“The lively color of Coastal Ridge White Zinfandel is a prelude to the wonderful experience at hand. The sumptuous flavor of apricot, strawberry, and melon are refreshing; and the long, slightly sweet ...
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The J.W. Morris Chardonnay starts off with notes of pears, green apples and butterscotch on the nose. These aromatics ultimately lead to flavors of vanilla and caramel, along with pineapple, citrus and ...
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Our Sonoma Coast Chardonnay is light golden in color and displays expressive fruit aromas of yellow apple, lemon curd and a nice minerality. The bouquet is further complexed by toasted bread, marzipan, ...
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This remarkable Honey Pepper Whiskey starts off caressing your palate with Natural Clove Honey, yet it has a long and teasing chili pepper finish. Honey Pepper is a hand-crafted artisanal whiskey is skillfully ...
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Jammy is a sweet red vermouth that starts with a Merlot base. The wine is grown on the Wahluke Slope in central Washington.There is a dryness to the finish–the Merlot coming through–uncommon ...
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Monterey’s cool climate influence can be seen in this outstanding Riesling. The aromas of white peaches and apricots are accented with lemon rind and vanilla. This wine has a nice balance and a good weight ...
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Deep Eddy Vodka 1.00l
Sale: $25.97
Deep Eddy Vodka Distillery is a distillery located in north Austin, Texas that currently manufactures vodka products made of south Texas corn using continuous distillation in a column still.
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Caramel Moonshine is a sweet flavor, so if you have a sweet tooth, and you want something to cure the craving, of satly and sweet defineatly give this and the Apple Pie Moonshine a try. They are both equally ...
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The grapes for Red by W, which is produced by Weinstock Cellars, have been carefully selected to portray blackberry and pomegranate aromas on the nose with flavors of grenadine and fresh berries followed ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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