Bordeaux Blend

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93 Point Wine Enthusiast - Deliciously fruity, with chocolate notes and acidity. The wine has dense, but soft tannins that merge seamlessly into the black fruits. It is ripe, sweet, densely juicy. / A deep ...
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This fine wine is a California Still Wine 2012 vintage from California Napa County produced by Signorello Estate that is 750ml.
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The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of ChA teau Pichon Longueville Comtesse de Lalande with an exceptional personality compared with ...
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A rustic, well-ripened Pomerol in which strong oak spice and ham smoke swirl around the juicy berry flavors. The dark chocolate provides for this versatile food companion a balancing counterweight to the ...
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The 2012 Symmetry has a luxurious bouquet of blackberries, currants, cassis and crushed lavender which unfold on the palate with silky layers of black fruits, dark chocolate covered espresso beans and baking ...
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This wine reached full maturity early and has taken on an increasing amount of amber/orange. It exhibits a dusty, herbaceous side as it sits in the glass. Although the wine is beginning to dry out, it is ...
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89-92 Points - James Molesworth - Wine Spectator - Very fresh and pure, featuring lovely violet and cassis notes, with a sleek, chalk-accented finish.” 89-91 Neal Martin (TWA & erobertparker.com) ...
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Bold red and black berries cradle vanilla and floral accents. The berries unfold on the palate into notes of tapenade and espresso powder, finishing with boisterous tannins. Blend: 46% Cabernet Sauvignon, ...
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A wine of good density ruby red, with brown, mahogany, biscuit hints. It has maintained its luster and clarity. The rim is fairly thick. The tears are fine, clear, abundant and regular. Smell: At once expressive, ...
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Deep red-ruby. Currant, blueberry, leather, graphite and nutty oak on the nose. Silky-sweet and large-scaled for this wine, with perfectly integrated acidity and a deep minerality leavening the wine’s volume. ...
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Soft and approachable, this fruit forward claret has immediate appeal. Concentrated black cherry aromas dominate the nose alongside herb and sweet spice hints. The palate shows earthy and more savoury characters ...
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The wine is opaque black/blue, with an incredible nose of blueberry and blackberry liqueur, with hints of incense, licorice, and acacia flowers. Tannins are incredibly sweet and very present. The wine is ...
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The Rothschild family acquired Château Duhart-Milon, a 4e Cru in the 1855 classification, from the Castejas of Pauillac, in 1962. The property was named after the Sieur of Duhart, gun-runner to Louis ...
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Dense, with confit aromas, almost exotic, concentrated but very opulent, very rich, the wines are still young and wild for the moment. A great vintage that will be at its best at least until 2025.
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Luscious black currant flavored Cabernet fruit makes Mouton beguilingly easy to drink. Rich Complex flavors, powerful ripe tannins and an extremely long finish are all hallmarks of this wine.
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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