United States Wines

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93 Point WIne Advocate: Delicious with aromas and flavors of black tea, blackberry, clove, cedar and leather. With a viscous and full-bodied mid-palate, and structured, firm, gripping tannins, this wine ...
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bold Cabernet Sauvignon is comprised of grapes from our vineyards in Lake, San Luis Obispo and San Joaquin counties resulting in a rich, full-bodied wine. Layers of delicious flavor from each region integrate ...
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The William Hill Estate Coastal Collection brings our signature style from southern Napa to the hidden vineyards of California’s North Coast and Central Coast regions. This collection marks a journey ...
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Bright core of cranberry and plum is rounded out by dark violet and rich leather aromatics. A sweetly textured palate of briar fruit and black cherry layered with savory herbs and a suggestion of wet slate ...
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AROMAS: Huckleberry, European plum, wild strawberries, pipe tobacco, lavender, black pepper, rosemary. FLAVORS: Marion berry, French roasted coffee, cranberry, black truffle, braised meat. TEXTURE: Bright ...
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Fruity, bubbly and crisp with raspberry and pear flavors
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Tomasello Ranier Rosé is a moderately sweet rosé wine with the taste of freshly picked grapes. Made primarily from the Native American grape known as the Catawba, the fruity, intense character ...
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This creamy Chardonnay opens with aromas of ripe apple, pear, Meyer lemon, and mineral with notes of toast and sweet brown spice. On the palate are ripe pear, apple, and citrus with hints of lemon curd. ...
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Dark Horse Chardonnay displays rich flavors of baked apple and peach, layered with notes of toasted oak, caramel and brown spice. With the combination of the ripest fruit from the Lodi, Delta and Clarksburg ...
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Presenting aromas of lemon, grapefruit, strawberry, and white chocolate with hints of melon, tea, and toast. On the palate is an even more complex combination of flavors, including peach, tropical pineapple, ...
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94 Points Robert Parker: A barrel sample of the 2013 Chardonnay Gamble Ranch plays it closer to the vest than the 2012. It possesses slightly high acids and less buttery richness, but it is loaded, and ...
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This is reminiscent of the Red Hot Candy that you ate as a kid, only now in whiskey moonshine form. Think of Fireball with a kick. Pick up a bottle at Quality Liquor Store, and enjoy.Corn Whiskey infused ...
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Rodney Strong barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting ...
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St. Elder is an artisanal elderflower liqueur, crafted in small batches from a natural extract of fresh elderflower blossoms. The custom blend of North American elder offers up silky floral lychee and alpine ...
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Inspired by the original Jefferson’s Ocean, which was new-filled bourbon barrels, the Jefferson’s Ocean: Aged at Sea takes older bourbon barrels and brings it around the world. Stopping in 5 different continents ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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