United States Wines

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Oak influence delivers coffee and black pepper flavors. Perfect balance of structure and spice. Notes of ripe plum and juicy strawberry
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Fans of orange and cherry flavors will get a kick out of André Pink Moscato. This sparkling wine has the right amount of elegance and fun, making it an appropriate choice for romantic desserts or ...
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While full-bodied and bracingly tannic, this big wine also delivers great fruit and spice flavors in an attractive, dry style. It smells like wild berries and sage, with a generous cherry palate that lingers ...
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Lifted aromas of citrus blossom, preserved lemon, and white peach on the nose, with underlying notes of ginger and honey. The palate is long with impressive depth and breadth. Flavors of dried pear, lemon, ...
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We immerse the freshest seasonal produce available in our distilled spirits to create our exceptional, refreshing infused vodkas. This vodka is made with real organic mandarin, no added artificial flavoring, ...
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a juicy, refreshing wine with flavors of stone fruit, melon and light notes of honeysuckle. Pair this wine with grilled fish or seafood pasta.
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The flaxen hued 2013 Salus Chardonnay offers up an expressive nose of ripe citrus, subtle tropical fruits and white flowers with lifting notes of galangal and lemongrass. The clean, medium-bodied palate ...
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The 2014 California Sauvignon Blanc has aromas of pineapple, ripe stone fruit and citrus. The wine fills the palate with bright fruit flavors and a round fullness, finishing with crisp, refreshing acidity. ...
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This wine opens with ripe plum and dark berry fruits on the nose accompanied by a graham cracker toastiness from oak aging. On the palate this Cabernet focuses on ripe blackberry and dark cherry surrounded ...
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The ghost chili is renowned as one of the spiciest chili peppers in the world. Our ghost chilies are first hardwood smoked and then infused in our award-winning American Star Vodka base to produce the best ...
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Flavors are deep and rich in this bold, full-bodied and mouthfilling wine. It smells like molasses, Bing cherries and black plums, tastes as if saturated with blackcurrants and cherries and has a layer ...
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Vibrant garnet in color, this exotic blend of red varietals exudes aromas of blackberry, plum, blueberry and floral hints of lily. Your pallet is enticed with ripe fruit blended with chocolate notes that ...
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Death’s Door White Whisky has an 80:20 mash bill of organic Washington Island Wheat to organic malted barley from Chilton, Wisconsin. The spirit is then double-distilled up to 160 proof (80% abv), ...
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This unique growing region offers a relatively mild Mediterranean climate with predictable heating and cooling cycles. Rolling hillsides and benchlands offer prime vineyard sites producing flavorful fruit ...
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Semi-dry with a crisp texture and aromas of apple, strawberry and cotton candy.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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