Bordeaux Blend

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For the grand cru classe that carries the name of the estate, we seek to bring out the lavish complexity, the secret, clever balance that characterises great Saint-Julien wines.
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One of the old, historic vineyards in St.-Emilion, owned by a family that goes back to the 1400s, this wine has gone from strength to strength over the last decade. Cropped at 33 hectoliters per hectare ...
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With the son of the Nicolas family, Valmy, taking over and ratcheting up the selection process as well as the quality, La Conseillante appears poised to challenge its closest neighbor, l’Evangile, as the ...
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The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of ChA teau Pichon Longueville Comtesse de Lalande with an exceptional personality compared with ...
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Reveals a beautiful aromatic complexity where mix the fruit such as the blackcurrant or the well ripe cherry, and the spice soft, the vanilla. The attack is fresh, lightly metholated, supple. The tanins ...
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Standing out from the crowd with its distinctive yellow/brown label, Château Ducru-Beaucaillou was the first second growth producer to break away from the crowd and start to attract higher prices ...
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The Insignia is layered with aromatics of dark fruit, cardamom, tobacco, Herbs de Provence and graphite on the nose. Fresh and lively this elegant wine boasts bright red cherry, blackberry and espresso ...
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A light nose with a touch of espresso and a touch of garrigue.The palate is medium - bodied, fleshy in texture with moderate acidity and a touch of cooked meat.Savoury on the finish.
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Colour:Mid ruby red Aroma:A mingling of redcurrant and mocha with just a hint of tobacco Taste:Medium bodied with red berries, herbs and a fine tannic finish Alcohol:13.0%
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Deep ruby-garnet color. The bouquet is of fresh red berries, mingled with notes of cedar and spice. On the palate are lovely red fruits, with full rich flavors balanced by silky tannins. Classified as Medoc ...
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Merlot is king in Saint-Emilion with Cabernet Franc playing the queen. Clay, sand, and gravel are the perfect compliment to the two varietals. Chateau Simard produces only one wine, it is a classic and ...
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Situated on the Pauillac-Saint Julien border, immediately north of the walled vineyard of Léoville, overlooking the Gironde River. (Appellation Pauillac Contrôlée)One of Bordeaux’s most ...
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94 points Wine Spectator - Very smoky, with berry, coffee and tobacco aromas. Full-bodied, with polished velvety tannins, plenty of fruit and a cedary aftertaste. Tight and compacted. This is better than ...
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97 Point James Suckling - A wine with terrific texture and balance. Very polished tannins that are etheral and harmonious. Full-bodied, yet fresh, this is about combining elegance with power. It’s so Latour ...
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The Arizona take on a Super-Tuscan blend: 50% Cabernet, 30% Merlot, 20% Sangiovese. Aged 18 months in new & neutral French oak, making for a lush and spicy wine perfect with steak or veal, and especially ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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