Bordeaux Wines

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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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96 Points Wine Advocate: The blend for the 2009 Pichon Lalande is dominated by Cabernet Sauvignon, somewhat unusual at this estate which usually has more Merlot in the blend. As stated previously, the ...
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Ripe blueberry and milk chocolate aromas and flavors. Medium to full body, with round, soft tannins and a fruity finish. Delicious and ready to drink.
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Implementing strict selection of only the healthiest fruit, total de-stemming, and using separate tanks for each parcel of vines this wine is structured, powerful and compelling. Château Latour is ...
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The wine has a fine, deep red color, clean and brilliant, and a full, rich bouquet marked by berry fruit aromas. Round and well-balanced on the palate, it is both supple and generous, displaying great elegance ...
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Initially, Mongravey often seems to use too much wood. With this 2013, although there are big wood tannins, the fruit is up to the challenge. The result is a rich wine that has weight, black berry fruits ...
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This fine wine is a French Still Wine 2005 vintage from Bordeaux Graves produced by Chateau Latour-Martillac that is 750ml.
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A classic mature vintage, the nose offers an attractive interplay between deep, buttery black fruits, some cedar, and a cool, minty Cabernet character. The wine has plenty of structure and muscular characteristics, ...
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Ducru’s 1989 was one of the more tannic, backward wines in the blind tasting. It is cleanly made, and well-crafted, with plenty of black-raspberry and cassis fruit nicely touched by minerals and a fragrant, ...
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Dense, old vine flavors of cassis and black fruit offset by refined mineral, liquorice and tobacco notes lead into this wine’s layered, complex palate which is supported by a firm, focused backbone of sweet, ...
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Mouton continues to improve on this neighboring property just to the south, where it’s created a delicious 2004. The texture is succulent and velvet-soft, the flavors black, shot through with a brighter ...
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Spicy fragrance with hints of red berries and wood and leather. Structured tannins with a luscious dark and soft fruit. Dark fruit. Light bitter finsih
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Dark ruby color, ripe black currants, almonds, violets and vanilla, spicy, oaky scents. The wine has great finesse and a particular softness imparted by the Merlot. It tends to be firm yet delicate and ...
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Ruby red, with luster and clarity. Smell: Expressive nose of regular complexity, primary notes of red fruits, blackcurrants and cherry. Taste: Appealing, supple and light. The palate is characteristic of ...
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This wine is characterized by a deep color, almost black in its younger years. The expressive nose shows aromas of black fruits and spices. In the mouth has intensity while remaining smooth and civilized ...
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The Bordeaux region of France – the country's largest growing region – can be found along the Gironde estuary on the west coast. The rivers of the region are a key part of the flavor profiles. The right band produces blends with more Merlot, creating a red wine that is bold yet smooth and juicy with subtle tannins. The left bank is what made this region famous. Its blends are dominated by Cabernet Sauvignon, producing a peppery wine with stronger tannins, higher alcohol content and a higher acidity.

The vast majority of grapes grown here include Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. The region does, however, produce some white wines. White Bordeaux blends typically include Sauvignon Blanc and Sémillon.

Which bank will you prefer? Order Bordeaux wine for sale online at Wine Chateau to decide which side you're on.

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