United States Wines

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Notes: Evan Williams Whiskey has been distilling its bourbon since 1783, perfecting the crafty for centuries. The traditional recipe produces a smooth, rich whiskey with a unique profile. The Black Label ...
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The 2013 Murphy-Goode California Merlot originates from what will be known to be one of California’s finest vintages. The amazing weather allowed the meticulously cropped grapes to hang on the vine ...
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Pale straw yellow/green color, with an apple and tropical aroma. Lively apple and tropical palette, with fresh, crisp, lively acid.
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Hickory Smoked Whiskey is distilled from Arkansas Soft Red Winter Wheat – aged in ex-Bourbon casks – with a nice light smokey taste from real Hickory. We took American whiskey distilling techniques ...
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A blend of Cabernet and Merlot grapes that Washington State is so well known for. Blackberry, dark chocolate, toast and a hint of vanilla. A soft structure with firm tannins and silky smooth.
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Dark ruby color with bold aromas of blackberry, plum and clove. The entry is rich and full, with juicy acidity encircled in flavors of Mexican chocolate, cherry and vanilla extract. Voluptuous and persistent ...
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Beringer Founders’ Estate honors the pioneering sense of discovery that brought founding brothers Jacob and Frederick Beringer to California with dreams of crafting fine wine and led them to found Beringer ...
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91 Points Wine & Spirits - For all its plumpness, this feels sophisticated, its sense of fatness coming from abundant, perfectly ripe tannins rather than jammy, overripe fruit. Its clean, dark berry flavors ...
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The famed Bien Nacido Vineyard in Santa Barbara provides grapes for this classically-made Pinot Noir. A distinctive ripe cherry and oak-spice nose precedes ripe cherry and black pepper-spice flavors with ...
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In Monterey County where the fruit for this wine grows, cool breezes from the Pacific Ocean slow down ripening and allow the fruit to develop vibrant flavors and brisk acidity. Our own vineyards in Santa ...
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Vivid aromas of boysenberry, blackberry and baking spice notes. The aromas lead to a plush and rich mouthfeel filled with fresh berry jam and dark chocolate followed by a long, elegant finish.
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Rich, smooth and elegantly textured, this full-bodied Cabernet Sauvignon shows fruit flavors of blackberry, dark cherry and cassis that melt with notes of cocoa and toasty oak. Linger over the soft tannins ...
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Enjoy this wine from California Sonoma County produced by Francis Ford Coppola and is a California Still Wine 2014 vintage that is 750ML.
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90 Point Wine Advocate - The 2013 Emblem Cabernet Sauvignon is a blend of 79% Cabernet Sauvignon, and the rest Merlot, Petit Verdot, Syrah, Zinfandel and Petite Sirah. It sells at a very modest $35.00. ...
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With apple remaining one of the top trending U.S. flavors in food and beverage, Skyy looked to create a vodka with a crisp and balanced sweet-tart flavor. This makes Honeycrisp Apple the first vodka of ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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