Pinot Noir

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This full-bodied wine is complex and detailed from the spicy perfume to the finish, and rich and satisfying in the middle. Aromas like black tea and rhubarb lead to ripe and deep cherry and slightly tangy ...
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Pointy cherry, tomato and horsey aromas announce a fresh, raw palate. Bright, peppery red plum and citrus flavors finish lean, dry and grating.
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The pure, spiced red and black fruit is tense yet suave with a savory finish. Complex already, but needs time to show its best. From an estate that always gives great interpretations of this commune’s ...
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Displaying lifted aromas of mature red cherries and berry fruits - hallmarks of Marlborough Pinot Noir, whilst on the palate the wine displays succulent fruit with complex spice, wild herb and savory elements.
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An entry into the world of iconic Oregon producer Ken Wright. This is a light raspberry, floral Pinot with a casual mix of baking spices on the nose and palate. Lush and pure fruit is this winemaker’s hallmark ...
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This offering is the culmination of years exploring vineyards in the outer reaches of California’s North Coast wine region. La Follette’s winemaking techniques capture the essence of the Pinot ...
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Double Gold Medals 2013 California State Fare. : Save Me, San Francisco Wine Co. proudly supports Family House, a San Francisco charity caring for the families of seriously ill children. 98 Point California ...
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Dark, intense reddish-black color. Complex nose of liquorice, spice, coffee liqueur and black fruit. Palate is very spicy, generous and tasty, with ripe fruit flavours Rich, concentrated tannin.
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The 2012 Bourgogne Rouge is sourced from three growers situated around Beaune and the Hautes Cote plus a component of 1er Cru Savigny ’les Marconnets’. Raspberry aromas hints of clove, and classic floral ...
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This high end wine is a French Still Wine 2011 vintage from Burgundy Cote de Beaune produced by J.M. Boillot that is 750ml.
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Deep ruby red in color with tinges of violet. Elegant and complex with dominant aromas of jammy red fruit, typical of this varietal. The attack is bold with pure fruit and hints of violet and spice (cinnamon) ...
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The bright aromas of our Pinot Noir lead with strawberry and cherry notes accented by hints of spice and toast. Round on the palate with a full finish, this wine displays rich, fruit-forward flavors, and ...
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Redolent of boysenberry and mineral on the nose that joins clove, forest floor, cola, subtle black pepper and toasty oak notes on the palate. Welcomed acidity lifts and extends the flavors through a long, ...
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A complex, layered expression of Sonoma Coast Pinot Noir with inviting aromas of warm cherry cobbler, butter crust, cinnamon, clove and Mexican chocolate, as well as hints of menthol and fresh leather. ...
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Our Gallo Signature Series Santa Lucia Highlands Pinot Noir offers complex aromas and flavors of cherry, pomegranate, boysenberry and lavender are hallmarks of our Santa Lucia Highlands Pinot Noir. Well-integrated ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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