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Rodney Strong barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting ...
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91 points Wine Enthusiast - Initially dominated by tannins, this wine is now evolving to show a softer, easier side. With sweet fruit and a delicious, refreshing juicy black currant acidity, the tannins ...
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On the nose, we’ve captured the intense aromas of passion fruit, ripe citrus, honey and peaches. In the mouth it is well balanced with a fresh acidity that makes Albariño such a versatile food wine.
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There is only one way for people to know if a product is certified organic. Only one way to know if it has met the rigid organic standards of the United States Department of Agriculture. That is by seeing ...
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Cucina Marsala Fine I.P. Lombardo has been making Marsala on Sicily since 1881. This particular one has been made with the kitchen very much in mind. Full of nuttiness with plenty of character and flavour, ...
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Ready to be enjoyed immediately, the Secret Red Blend offers enticing aromas of ripe red strawberries and cherry and notes of rhubarb and mocha that open to delightful hints of plums and blueberries.On ...
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This lively blend of Pinot Noir Rosé and Moscato is perfect for an afternoon at the ballpark. Refreshingly light-bodied, this fruit basket of a flavor showcases notes of raspberry, orange and freshly ...
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Smooth with dusty berry, plum, caramel and spice aromas and flavors, this Pinot Noir culminates in a composed and satisfying finish.
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The Rutherford winegrowing region has long been the source for some of the Napa Valley’s most storied Cabernets, and for many years, this coveted fruit has played an important role in our Napa Valley ...
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89 point Wilfred Wong of Wine.com - The 2014 Norton Malbec is all about the fruit, there are no edges here and the wine is so drinkable, smooth and delectable in the aftertaste. Medium ruby color; fresh ...
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Blended with a 100% Syrah dosage to achieve a rich, vibrant pink color, dramatically different from other Rosés. Rich red fruit bouquet with an elegant palate of strawberry and blackcurrant. Dry ...
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90 Point James Halliday, Australian Wine Companion : The first vintage in ’03 was a surprise, but not the wine, which is first and last Penfolds. The fact that we don’t know the percentage ...
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Parducci Chardonnay displays quintessential Mendocino flavors of Asian pear, wildflower honey and crisp apple with a creamy vanilla-caramel finish. Golden and well-rounded, it pairs fantastically with creamy ...
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Tisdale Cabernet sauvignon is full-flavored Cabernet Sauvignon to have a medium body and an impressive finish. Flavors of blackberry and plum are complemented with elegant aromas of vanilla and toasty oak ...
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Lively and intense straw yellow color; the nose is quite intense and persistent, fruity with notes of peach and medlar and floral notes of white flowers, orange and lemon blossoms. Well balanced, with good ...
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