Gamay

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Beaujolais-Villages takes its name from the 38 wine-making villages in the Beaujolais production area. This delicious red wine marks a sort of transition between plain Beaujolais with a spontaneous character ...
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This dry, medium-bodied and fruity red displays a simple and medium nose. On the palate, its refreshing acidity, fleshy tannins, and broad texture precede a medium finish. Visuals Tint: Cherry-Red Intensity: ...
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A serious Beaujolais, expertly crafted by Domaine Blain. Rich dark cherry fruit dominate the senses while the palate offers excellent structure and balance. Much too good to serve with simple meals, enjoy ...
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With good structure and some firm tannins, this wine will age. Plenty of plums and dark black cherries add freshness to the ripe wine. Let it age another year and drink from late 2016.
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The 2015 vintage, we generally agreed, was a very good one, maybe even superb. The wines were gloriously aromatic, full of the aromas of red fruit and flowers, fresh rather than jammy. On the palate the ...
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Fleurie is one of the top crus in Beaujolais producing wines of deep fruit and great structure. Stephane Aviron’s Fleurie is sourced from sourced from a family owned hillside vineyard on the western ...
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Morgon is without doubt the most typical of the ten Beaujolais Crus, or at least the easiest to identify at a tasting. Its “terroir” taste intensifies over time. We therefore say that it “morgons”, ...
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Saturated ruby. Deep-pitched dark berry, cherry pit and woodsmoke aromas show very good clarity, picking up a smoky quality with air. Juicy and tightly focused, offering vibrant blackberry and bitter cherry ...
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Strong red purple color. Fresh red fruits on the nose with a hint of dark cherry. Slightly spicy with a touch of grey pepper, liquorice and a touch of rose flower. The whole wine is very well balanced with ...
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The character of the Morgon is profoundly marked by its volcanic terroir. It is a powerful, muscular wine, though Gamay’s tannins are typically supple. Shows very precise, pure aromas of flowers and dark ...
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A deep color. Slightly reduced on the nose. There are granular tannins on the palate with some licorice and milk chocolate flavors too but at the same time the wine has lots of acidity and a angular edge. ...
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from a vineyard of sand and clay this 100% gamay shows a good balance of aromas and flavors. Intense red fruit, a crisp mouth gives a generous flavor
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Strong red purple colour. Fresh red fruits on the nose with a hint of dark cherry. Slightly spicy with a touch of grey pepper, liquorice and a touch of rose flower. The whole wine is very well balanced ...
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The 2011 Moulin-à-Vent Vieilles Vignes is a blend of fruit from 7 parcels, all planted mid-slope. Savory herbs, new leather, licorice and graphite all add complexity to the dark fruit. The style ...
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This wine made from 100% Gamay, offers a Flattering nose of cherry notes with spicy hints. This fruity Beaujolais-Villages pairs perfectly with deli meat grilled poultry and all cheeses.
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