Sangiovese

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A blend of 95% Sangiovese (called Prugnolo Gentile in Montepulciano) and 5% Canaiolo Nero, the grapes for this wine are hand harvested in late September. The must undergoes an initial pre-fermentation maceration ...
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The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character.
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88 Points — Bruce Sanderson - Wine Spectator - This is full of cherry fruit, with a meaty aspect to the texture that lends some depth. Balanced overall, with some earth tones that tail off on the ...
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Selvapiana produces this 2011 Selvapiana Chianti Rufina Bucerchiale Riserva a red wine from the region of Tuscany with the best sangiovese grapes from the 2011 vintage and has an alcoholic content of 14.5%.
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Ruby red in color with purple hues. The nose offers bright aromas of blueberries, raspberries and hints of red cherry. The palate is well-balanced and complex with supple tannins and ripe, red fruit notes. ...
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Color: pale pink with elegant bright fuchsia tones.Bouquet: floral characteristics, particularly rose, myrtle and grape flowers; hints of fruity fragrances like apple, currants and sour cherry.Flavor: broad ...
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95 Point James Suckling - Fabulous aromas of dried rose petal, orange peel, oyster shell and hints of dark fruits. Full body, very fine tannins with a mineral, berry and orange-peel and Tuscan-dust undertone. ...
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This is our older label of Vino Nobile and the most representative of our work philosophy. Since its first vintage in 1968, it has continued to Represent almost half of our total production. Its composition ...
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Colour: ruby red colour tending to garnet with ageing. Bouquet: pervasive bouquet, very generous and varied,with hints of soft fruit. Flavour: dry, warm, well-sustained, well-orchestrated,delicate and austere ...
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Deep ruby red. Of great personality and lively. Already strong and dense on the nose. Notes of cherry, licorice, violet, and ripe blackberry. Very good structure on the palate, well-balanced and complex. ...
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Ruby red with garnet reflections, hints of maraschino cherries, violets and red frits. Great fineness in the mouth with a tannin still young yet great quality. Long elegant and persistent. Serve at a temperature ...
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The 1980 Brunello di Montalcino was the first wine in Italy to obtain the D.O.C.G. appellation (Denominazione di Origine Controllata e Garantita - controlled and guaranteed from the origin). The D.O.C.G. ...
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Intensely ruby red in color with purple highlights, this wine shows notes of cherry, strawberry and ripe raspberries as well as spice notes from the oak barrels. On the palate, the wine is soft with supple ...
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Aromas of scorched earth, Asian spice and mature black-skinned fruit lead the way. The straightforward palate offers dried black cherry, crushed anise, clove and grilled sage alongside loosely knit tannins. ...
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This ruby red wine has opulent aromas of berries, including blueberries, blackberries, and raspberries, over more subtle notes of wildflowers and sweet spices. On the palate, the wine is elegant, with well-balanced ...
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