United States Wines

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This wine has aromas of dark fruits and ripe bing cherries, cassis and hints of earth. Lots of good fruit flavors and a touch of oak round things out and balance the firm yet supple tannins.
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The 2013 Branding Iron Vineyard Cabernet Sauvignon offers mixed berry aromas accented by an element of char. On the palate, juicy raspberry and blackberry flavors mingle with green olive, rhubarb and toasted ...
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Beringer Pink Moscato has the attractive oral and tropical fruit aromas of Moscato with a hint of ripe red berry on the palate. This is a fun, lighthearted wine with a smooth and refreshing finish.
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Jim Beam Maple is a Kentucky Straight Bourbon Whiskey infused with natural flavors that provides a perfect balance of warm aromas, a hint of charred oak, complete with a subtle and smooth caramel finish. ...
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The newest addition to E&J. From the makers of America’s most preferred brandy comes E&J Apple, a smooth, balanced brandy with apple liqueur that delivers a unique twist on a time-honored classic. ...
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Aromas of spice box and red fruit. Intense flavors of currant, candied apple and Zinfandel’s briary essence. Soft entry with focused acidity and an extremely long finish.
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The raspberry aroma after the pour is true-to-the-source, ripe and fresh; following aeration the aroma turns more preserves-like than fresh-picked fruit-like. Palate entry is sweet, yet tart and pleasantly ...
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Nose: Faint hint of Watermelon along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Citrus notes swaying ...
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A strong gingerbread taste is at the forefront, with vanilla and cinnamon notes following close behind before finishing with a whiskey bump that lets you know you’re drinking SoCo. It’s best ...
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Every gin begins as a neutral, colorless spirit base. Intrigue arises when juniper and as many as 20 botanicals are added. The recipe combinations are infinite. No two gins are alike. And, no gin is like ...
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Wild Vines White Zinfandel Strawberry is fresh, sweet strawberry flavors add a delicious twist to refreshing White Zinfandel
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This smooth whipped cream flavor is perfect for dessert-like mixed cocktails or served chilled and straight up.
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This wine opens up beautifully with aromas of citrus blossoms, fresh ginger and hints of graham cracker. Crisp on the front palate, it broadens out to reveal a full mouth feel with notes of mango, peach ...
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NxNW Riesling golden straw color. The aromas are of peach, jasmine, clover, paper whites, and graham cracker. There are flavors of apricot, mango, lychee, lemon meringue, and citrus. The mouthfeel is crisp ...
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90 Points GOLD MEDAL BEST BUY: Milky taupe each color. Convincing aromas and flavors of pumpkin cheesecake with a graham racker crust with a creamy, moderately sweet medium-full body a whipped cream and ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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