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Pale sunshine yellow color and slight frizzante, this Moscato d’Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, ...
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A wine made from 100% autochthonous Manto Negro grapes, enjoyed even by those who do not usually like rosé wine.
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Aromas reminiscent of fresh green apple, hints of lime and suggestions of spice. Refreshingly dry, medium-bodied with balanced crisp acidity and oak.
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Red wine Arzuaga Gran Reserva 2004 is made of 95% Tinto Fino and 5% Merlot & Cabernet Sauvignon. It belongs to the IO Ribera del Duero. The aging of this wine was 40 months in French oak barrels. Serve ...
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Richly textured with fleshy stonefruit and lemon citrus. Mouthfilling yet balanced with fresh acidity giving it elegant shape and focus After gentle pressing, juice was 100% barrel fermented with a high ...
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This wine was aged for two years in forty percent new French oak. The nose shows blackcurrant and menthol. On the palate, this shows more red berries, particularly on the mid-palate. It opens with boysenberry ...
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This white wine offers a pale yellow color, intense varietal aroma of flowers (white rose and orange blossom) and citrus fruit on the nose and palate. A fresh, elegant wine, with balanced acidity, pleasant, ...
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This wine shows aromas of red and black fruits. This is a supple wine, tender, extremely fruity, very pleasant and seductive. A wine of pleasure.
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The Wine Advocate - 98 Points - A candidate for the -wine of the vintage,- the 2008 should have been purchased before it began to soar in value because of the significance of the number 8 in the Chinese ...
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94 Points Robert Parker: A barrel sample of the 2013 Chardonnay Gamble Ranch plays it closer to the vest than the 2012. It possesses slightly high acids and less buttery richness, but it is loaded, and ...
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In a very deep violet color, this wine has a bouquet that reminds of fresh fruits with floral notes. Once in mouth, it is incredibly round, with extremely sweet tannins and a great harmony between wine ...
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This is a juicy, medium-bodied Pinot Noir with hints of cherry cola, raspberry and clove aromas followed by bright, crisp flavors of pomegranate, Queen Anne cherry and a touch of licorice.
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An intense expression of Marlborough Sauvignon Blanc, bursting with distinct Awatere Valley aromas of snow pea, kaffir lime and gooseberry. The wine is powerful and refined, displaying vibrant grapefruit ...
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Rodney Strong barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting ...
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Complex aromas and flavors of blackberry, cassis, cherry, vanilla and spice. This rich mountain wine shows true Cabernet flavor, densely packed and with a full body.
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