Barbera

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ColourVery intense ruby red with tendency to garnet Nose Very intense and complex, with a ripe berry and red fruit aroma with a hint of cocoa and Piedmontese hazelnut Taste full body, high alcohol and acidity, ...
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The grappa Palas Barbera is smooth and intense with hints of mature fruit and vanilla. On the palate it is rich and charming, perfect with chocolate.
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From my historical home. Grown in Jack’s Vineyard, thecobblestone strewn vineyard in Walla Walla. Twenty-year old vines, low yields, 26 months barrel aged. Deeply complex wine. Great depth and length. ...
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Ruby red with purple hints. Marked red fruits, wild berries and jammy scents on the nose. The balanced acidity of the variety adds to the fresh and pleasing taste in the mouth. VinificationThe hand-harvested ...
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This high end wine is a Israeli Still Wine 2014 vintage from Judean Hills produced by Shiloh Winery that is 750ml.
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Fragrant and fruity, this 100% Barbera wine is a rich ruby red in color with bright berry flavors and an easy-drinking texture and finish.
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Color: dark purplish red. Nose: scents of spice and tobacco, violets, blackberry and ripe cherry.Taste: well-structured and round, long finish
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This high end wine is a Italian Still Wine 2013 vintage from Piedmont Barbera D`Alba produced by Pio Cesare that is 750ml.
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The color of Attilio Ghisolfi Barbera d’Alba Maggiora is ruby red, leaning towards garnet. The nose is powerful and fruity, with a palate that reveals hints of raspberry and forest fruit in its appealing, ...
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Wine produced with Barbera grapes. The colour is very intense, ruby red. On the nose it offers aromas of ripe forest fruits and undertones of vanilla while on the palate this wine is close-texture, mouth-filling ...
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Barbera is the most widely-grown variety in Piedmont. The qualities distinguishing the barbera grown in the Barbera d’Alba appellation, which encompasses both the right (Langa) and left (Roero) sides ...
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100% Barbera D’Asti grape from low yielding vineyards located in the villages of Vinchio and Vaglio Serra in the Monferrato appellation area of Piemonte. The soil is compact, clay and marl mixed with ...
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Cherry and almond flavors abound in this bright, clean, pleasant bouquet. It is well-balanced on the palate with a great acidity that is supported by the alcohol content. Viberti Barbera d’Alba is ...
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Enjoy this wine from Piedmont Barbera del Monferrato produced by Marchesi di Barolo and is a Italian Still Wine 2014 vintage that is 750ml.
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Color: Intense ruby red with garnet reflections Nose: Sweet, ripe and pulpy fruit Palate: Soft typical acidity which gives a thrilling vitality; Young and sweet tannins
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