Fruit Brandies

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Small batch, double distilled high quality fruit brandy produced in Serbia since 2007. It’s crystal clear color demonstrates a pure, well-balanced spirit. The nose surprises with the subtle qualities ...
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A superb blend of superior, exclusively copper pot-distilled apple brandies were aged in bourbon barrels and Oloroso sherry butts and sherry casks. The blend has a minimum age of 4-year-old brandy, and ...
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Made in Dekuyper tradition, this blackberry brandy is smooth, full-bodied & naturally delicious.
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The acclaimed Christian Brothers Brandy is taking the next step in smoothness with the launch of Christian Brothers Peach. Distilled from premium grape varietals and aged in hand selected oak barrels, this ...
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Quetzalteca is an alcoholic beverage, considered to be the national beverage of Guatemala, together with the national symbol Quetzal - the bird, and local currency called also Quetzals. It is a spiritual ...
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The Leroux family began making cordials in Brussels four generations ago. Leroux is now made in the U.S. and is designated Kosher. Flavored brandies are usually slightly higher in proof than liqueurs, schnapps ...
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Leroux Apricot Brandy - distillates of premium apricots, delicately blended with fine Brandy to preserve the fresh flavor.
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A Superior Brandy, Exquisitely Blended And Aged Four Years In Oak. This Unique, Award Winning Blend Is Aged Longer To Provide An Even Smoother Taste Experience With Greater Complexity And Intrigue. Alcohol:27%
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Ginger flavored Brandy. Flavored brandies are usually slightly higher in proof than liqueurs, schnapps or cremes.
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From the makers of America’s most preferred brandy comes E&J Peach, a smooth, balanced brandy with peach liqueur that delivers a unique twist on a time-honored classic. With notes of vanilla-based ...
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The nose has an alcoholic punch to it, but loads up caramel, vanilla, milk chocolate, and brown sugar notes, too. On the palate, the caramel-vanilla combo gives up a bit of time to notes of baked apples, ...
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Schladerer has its origin in the little town of Staufen in Germany’s historic Black Forest. Over 160 years ago, Sixtus Schladerer began making fruit brandies for guests at his restaurant. The product ...
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Small batch, double distilled high quality fruit brandy produced in Serbia since 2007. It’s crystal clear color demonstrates a pure, well-balanced spirit. The nose surprises with the subtle qualities ...
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Mohawk flavored brandies are made from fermented fruit juice and premium brandy. They are aged in oak containers, which contribute to their fantastic flavors and deep colors. The blackberries used for the ...
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Has peaches aroma and flavor. The peaches aroma is quite strong, that when you open it the first thing you will notice is the strong peaches aroma.
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