Pinot Gris

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The Caposaldo Pinot Grigio features a dry, crisp, vibrant texture with medium body and delicate aromas of apples and other white fruit offset by acacia blossoms and almonds on the palate.
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The third in a string of outstanding vintages in the Russian River Valley, 2014 got off to an early start. The absence of significant weather events meant grapes ripened evenly in a mild growing season ...
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This straw-colored wine has a light, pleasant nose of white flowers and an engaging feminine personality. The wine is refreshingly dry, with light body and a short perfumed finish.
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Baron Herzog presents a dazzling Pink Pinot Grigio, displaying a nose of fresh orange peel and white flowers. A light-to-medium bodied texture compliments refreshing flavors of red pear and hints of crisp ...
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Lively and fresh, as Pinot Grigio really has to be. Lemon (or lemongrass) notes, surprisingly fruit-forward, lightly honeyed body, and short finish.
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Pale straw color. Mild aromas of peach and nougat with a soft, dry-yet-fruity light body and a lemon ice and kiwi finish.
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This fine wine is a Italian Still Wine 2015 vintage from Trentino-Alto Adige Alto Adige - Sudtirol produced by Alois Lageder that is 750ml.
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This lively wine’s tropical flavors and crisp minerality reveal why we love the cool climate of our acclaimed California vineyards.
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The grapes of this wine were destemmed and pressed. After cold settling the juice was flash pasturized and fermented very cold at 13°C.The wine was settled, racked and then aged on new French oak for ...
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This is rather light on the nose with a fine blend of citrus and spice tones, topped with some gentle mineral tones. With air the citrus character here really pops, adding distinct notes of grapefruit, ...
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Scents of floral jasmine and blossom nuances and flavours of white nectarine, crunchy apple and pear skins.
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Do you know me? I’m the one in the front row. The one with the big personality, giant sunglasses, large bodyguards. I even have a wine named after me. Brilliant! A stunning Pinot Grigio, in perfect taste ...
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Bright straw gold. Delicate and pleasing with floral and fruit scents. Dry, light and crisp. Highly versatile. A wonderful aperitif and equally splendid with appetizers, salads, grilled shrimp, chicken, ...
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Caposaldo Pinot Grigio features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds. Pairs well with white meats, fish, seafood, pasta dishes and delicate cheeses.
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Under the pale yellow colour, the light and simple nose evokes floral and fruity notes. On the palate, it offers a slender mouthfeel that leads into a short finish. Enjoy this dry, light and fruity white ...
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Pinot Grigio does not have particularly striking characteristics, which is perhaps what makes it so drinkable. It is a rather dry wine with a high acidity and refreshing citrus flavor. Its strongest flavors include lime, pear, green apple, lemon and white nectarine. Its aroma gives off faint honey, floral, almond and spice notes without any aspect of its profile being overpowering. It is similar to an unoaked Chardonnay but often comes off as being less sweet as a side effect of its acidity.

Serve Pinot Grigio ice cold for the most refreshing flavor. Its food pairings make Pinot Grigio an ideal when for when you are thinking of hosting a fine outdoor dinner on a balmy summer evening. Plan for a fresh salad and flaky tilapia or shellfish dish for dinner. Top it off with fresh fruit for dessert to pair well with your Pinot Grigio throughout the evening. This wine also pairs well with sushi for two when you are looking to cozy up for the night. Go fresh when looking to pair this simple wine with food.

Feel like you are baking in the sun on a hot summer's day? Make those scorchers more tolerable with Pinot Grigio from Wine Chateau. Forget lemonade and popsicles. Where is the fun in a non-alcoholic refresher? It's the summer. Time to enjoy the patio or sit poolside with a bottle Pinot Grigio. Bring friends along, too, but remind them to bring their own bottles from Wine Chateau because you will want this one to yourself.

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