Chilean Wines

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Deep dark red in color, with the classic profile of Carmenere from Peumo, with intense notes of ripe plums, black currants, and dark chocolate, along with firm tannic structure and pronounced acidity.
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The 2012 Koyle Costa is weighty but lithe and has a well- balanced acidity. It has a piercing minerality that leads the way to a floral, powdered ginger, lemon verbena, salted butter and thyme notes on ...
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Grapes are grown in the Rapel Valley, Chile in deep alluvial clay loam. Clay provides water retention, which contributes to good grape ripening.
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A cedary and classy Cabernet Sauvignon, with a spice-accented nose offering ripe strawberries and black cherry aromas, graphite notes and subtle herbal hints typical of Cabernet Sauvignon wines from cool ...
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Our Apaltagua Reserva Pinot Noir possesses a clean, brilliant, ruby red color and emphasizes aromas of cherries and raspberries, well combined with soft notes of oak. In the mouth, it boasts smooth and ...
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This wine combines grapes from the warmer Central Valley and an estate vineyard in Chile’s preeminent cool climate growing area, Casablanca Valley. Here, intensely cold Pacific waters, ushered in ...
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De Martino have sought to redefine the character of Chilean wine with their multi-regional sourcing of fruit and aim to produce elegant, food friendly wines. They are also unusual in their aim to have as ...
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Deep, dark-ruby color, this wine displays complex aromas of blackberry and plum fruit with a generous amount of cassis and hints of cedar and baking spices. Fullbodied with elegant tannins, it shows luscious ...
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Deep red with lush cherry, black currant, and blackberry aromas and a touch of tar and smoke.The highly concentrated flavors are framed by firm tannins.The texture is smooth—almost silky—and ...
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Bright pale yellow.Fresh aromas of pineapple mixed with citrus fruits.The palate is full of bright fruits and a well-balanced acid structure makes for a pleasing finish.
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Color: Deep ruby red. Bouquet: Strawberry notes blended with refreshing spice. Taste: Nicely balanced on the palate with sweet, well rounded tannins, and a broad pleasant finish. Aged in 100% stainless ...
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Tasting: Deep dark purple, almost black, in color, with aromas of fresh ripe fruit such as blackberry and blackcurrant a notes of spice, tobacco, and vanilla. This is a medium-bodied, velvety-smooth wine ...
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De Martino resurrects an old winemaking tradition of using large earthenware jars, known as amphorae or tinajas, that is deeply rooted in rural Chilean winemaking culture to create this all-natural wine. ...
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Produced from 100% certified organic estate-grown fruit, De Martino Estate Organic Carmenere is a full-bodied red with a fresh, intense aromas of red fruit, tobacco, and cassis, followed by subtle hints ...
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A bright purple wine with intense aromas of ripe, wild berries, sweet chocolate and spices. This is a lively and fresh red which can be served with a bit of chill. In the mouth this has a youthful palate ...
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Despite its differences, wine from Chile has similar origins to that of Argentina. Viticulture was likewise introduced by the Spanish conquistadors, and France later contributed to expanding the varieties. The growing regions, climate and conditions of Chile are a winemaker's dream. With Chilean wineries along the foothills of the Andes Mountains and along the coast, the vineyards are fairly isolated.

Chilean wine is highly ranked and acclaimed internationally as a result of the high quality of the wine produced in this country. Carmenère is their signature grape with a balance of both fruity and spicy. You will also find delicious Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay, Franc and others. Winemakers take on the aging process with stainless steel or oak barrels, but there is not much vintage variation.

Chile produces fairly consistent profiles that will make this wine an easy go-to no matter which vintage you choose. Browse Wine Chateau to explore different varieties and vintages from Chile.

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