Champagne

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The Cuvee Rich displays a superb yellow gold colour, with a discreet copper shimmer. It is deep, dense and bright. Tiny lingering bubbles break into a creamy, clear and diffused effervescence and form a ...
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More boldly yeasty than the brut, the non vintage Piper-Heidsieck Extra Dry has an intriguing note of coconut in the nose; a more approachable, less austere, style.
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Krug Rose is a relatively recent addition to the Krug range of Champagnes, having been introduced first in 1983. While produced in a manner similar to other Krug Champagnes and stylistically consistent, ...
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The Cuvée Brut NV is the embodiment of the Maison Frerejean Frères and a unique expression of richness and freshness. A Harmonious blend of three grapes: 50% Chardonnay from Cote de Blancs, ...
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95 Points The Wine Advocate - The salmon color of the 2006 Rosé Brut with its pink and orange reflections is already magic and most probably unique. And then comes the nose: less subtle and discreet, ...
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Pol Roger Pure has been created to complete the Pol Roger range of champagnes and to offer new sensations to connoisseurs. Brought out in 2008, this cuvée is above all an exercise in the House style, ...
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Elegant pale yellow color. Fine light bubbles rise steadily to form a delicate ring of foam. The nose initially presents fresh, refined tangerine-like fruit, then develops mature notes of ripe fruit, raisin ...
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Authentic Brut epitomizes the Canard-Duchene style, where freshness and intensity bring together nobility and nature. A blend of Pinot Noir and Chardonnay, the wine is characterized by fresh fruit aromas ...
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This Champagne features extraordinarily delicate bubbles and a fresh, highly refined nose with complex aromas of wild strawberries, morello cherries and black currants with hints of fresh almonds and licorice. ...
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This high end wine is a Sparkling Wine - Imported vintage from Champagne produced by Henriot that is 750ML.
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Charles de Monrency is a harmonious blend of Chardonnay, Pinot Noir and Pinot Meunier, offering elegance, freshness and a full, structured palate. Bright flavors of fruit and botanicals are joined by crisp ...
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Since 1808, we have been passionately tending the family vineyards in order to capture the living soul of Champagne from such a precious terroir. The Carte Blanche is a blend made exclusively from the first ...
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Krug Clos de Mesnil comes from an ancient enclosed walled, 4.5 acre 17th century vineyard! The ultimate Blanc de Blancs, and the most exalted Chardonnay sparkling plot on earth. This legendary Champagne ...
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The extremely expressive Grande Cuvee Rose is perhaps Canard-Duchene’s finest rose.
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This medium-dry golden yellow sparkling wine features medium empyreumatic and fruity scents and offers fine and persistent bubbles. Discover this full-bodied sparkling wine expressing lively acidity and ...
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It should be noted that not all sparkling wine is Champagne. To be considered true Champagne, the sparkling wine must be made with grapes from that growing region in France. This distinction is an important one to make when you think you're purchasing Champagne worth its price tag. Champagne must adhere to specific vineyard practices, be made from specific grapes and pass sets of restrictions to be deserving of the label. The wine undergoes a second fermentation process in the bottles to get the carbonation and is then aged under high pressure.

The different types of Champagne can make your selection process tricky, so let's review the four types. These four types are differentiated based on the grapes and processes used during production. Blanc de noir is a white wine produced from black or red grapes – Pinot Noir or Pinot Meunier. Blanc de blancs is made from white grapes, almost always Chardonnay grapes. Cuvee is your top of the range Champagne produced with the highest set of standards, but keep in mind it usually has the highest price tag to go along with it. Finally, rosé, or pink Champagne, is made with a bit of red wine added to tint the coloring.

Champagne is typically dry with a high acidity. Your Champagne label will also include the sweetness. The sweetness spectrum depends on the amount of sugar in the wine. From driest to sweetest, Champagne may be described as extra brut, brut, extra dry, sec, demi-sec or doux with brut being the most common. Always serve your Champagne cold and tilt the glass, pouring gently to preserve the bubbles. We recommend a flute to preserve even more of the bubbly quality. As you sip your Champagne, take note of the flavors. The flavor profile may include peach, white cherry or citrus notes as well as some nuttiness or toast-like flavors.

Champagne is notoriously expensive, so we make an extra effort at Wine Chateau to bring you Champagne deals and discounts on the best brands. Buy Champagne by the case to make sure you have a bottle on hand for any special occasion. Browse our selection of the top brands of Champagne.

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