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Enjoy this wine from Valle Central Maipo produced by Cousino-Macul and is a Chilean Still Wine 2015 vintage that is 750ml.
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Old vines up to 40 years yield a complex Riesling with generous expression of the deep minerality of this Wosendorfer top-site.
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Three generations of the Leonardini Family (Tre Leoni) are responsible for this expertly made proprietaryblend of Cabernet Sauvignon, Merlot, Syrah, and Zinfandel. Whitehall Lane and the Leonardini Familyare ...
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Color: Crimson red. Nose: Delicious, complex hints of plum, cherry, blackberry and truffle. Palate: Rich and concentrated with layers of juicy plum, black currant and coffee nuances. A gorgeous, medim-bodied ...
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Very incisive aromas which open with fruity flavors of cherry. Great balance between the alcoholic component and tannins. Elegant, deep, long finish.
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Grapes from sites throughout Napa Valley were harvested at optimal maturity, then de-stemmed and gently crushed into open-top stainless steel fermenters. Fermentation lasted 7-10 days, reaching a peak juice ...
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Enjoy this wine from California produced by Blackstone Winery and is a California Still Wine 2014 vintage that is 750ml.
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This dry red is medium-bodied with a berry nose and a hint of vanilla. Well-balanced, soft in texture withcomplex flavor. A Burgundian” style Pinot Noir.
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Enjoy this wine from Mosel-Saar-Ruwer produced by Dr. Pauly-Bergweiler and is a German Still Wine 2015 vintage that is 750ml.
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Named after Tasca d’Almerita’s coat of arms, Leone is a superbly crafted blend of Catarratto, Pinot Bianco, Sauvignon Blanc, and Gewurztraminer. To preserve its fresh and fruit-forward character, ...
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Enjoy this wine from Marlborough produced by Oyster Bay and is a New Zealand Still Wine 2015 vintage that is 750ml.
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This high end wine is a California Still Wine 2014 vintage from California Sonoma County produced by Francis Ford Coppola that is 750ml.
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At DeLoach Vineyards we strive to produce distinctive wines that spotlight unique terroirs in a socially and environmentally responsible way. We practice sustainable viticulture and utilize minimally intrusive ...
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The wine is sourced from across California, with key lots from the Central Coast contributing fresh citrus and stone fruit flavors, and Mendocino adding tropical fruit complexity and body.
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Harvest: Handpicked grapes in cases beginning October Vinification: In stainless steel vats of 30.40 hl.; maceration around 18-20 days at a constantly controlled temperature of 30oC Aging: 6-8 months in ...
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