United States Wines

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Aromas of guava, tropical fruit, and pear followed by crème brulee and marshmallow with a little lemon peel, and brioche in the background. On the palate, the wine balances between delicate and rich, ...
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The 2014 vintage in Oregon may be remembered as the vintage of a lifetime. From bud break through harvest, growers and winemakers experienced an almost ideal growing season. Conditions were mostly dry and ...
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Savory nose of fennel, light dill, eucalyptus, cedar, maybe a touch more subdued than the 50. Classic rye, dill, pepper, anise, menthol on the palate, with this one a bit more lively. Water adds the expected ...
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You love red, but you adore white. Meet our perfect complement. Creamy and bold, this blended Red Moscato wine has it all. Sharing the same sweetness of our regular Moscato, it’s divinely balanced with ...
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Nose: Faint hint of Cranberry along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Cranberry notes swaying ...
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Made with real Italian espresso coffee, Borghetti Caffe Sport is a sweet liqueur that has been served at European cafes for over a century. This quintessential drink of the ’outdoor cafe experience’ is ...
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Notes: Wild Turkey Bourbon is aged longer than other bourbons in its class. The several years it spends maturing in charred oak barrels gives the high-rye mash its golden color. Its flavor includes notes ...
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95 Point James Suckling : The 2012 Cabernet Sauvignon Reserve is a very pretty, mid-weight wine. Eucalyptus, mint, rose petal and bright red berry are pushed forward in an attractive, mid-weight Cabernet ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Rich honey.Spicy with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan.Hints of pear, apple and almond dance in its depths.Clove, rye, mint, molasses, sorghum ...
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This vintage marks 36 years of Sin Zin at Alexander Valley Vineyards. Our first vintage of homemade 1978 Zinfandel was given out to family and friends, quickly attaining cult status among those lucky enough ...
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Blackstone Winery Zinfandel shows concentrated mixed berry and cherry flavors with notes of spice and toasted vanilla. Zinfandel is uniquely American and is capable of producing top tier wines that rival ...
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A blend of natural ingredients achieves the ideal mix of complexity and balance to deliver a smoother refreshingly dry gin that’s the perfect choice.
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We do things a little differently around here a and thata s what gives Jack Daniela s its distinctive character. We Charcoal Mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. ...
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This lush and inviting Merlot displays flavors of ripe blackberry, black cherry and cassis, underscored by hints of sweet spice, cocoa and leather. On the palate, balanced acidity adds poise and elegance, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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