Nebbiolo

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Produced with grapes from the 7-hectarea vineyard of the same name, this wine is an exclusive Nino Negri cru. The recent replanting with the rows “a girapoggio” (rows of vines planted horizontally ...
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Color: The color is very deep Nose: Sweet floral and vanilla aromas give this wine more aromatic intensity Palate: The tannins are sweet and mellow but complex and elegant. A wine with great structure and ...
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100% Nebbiolo from vineyards of Barbaresco and Vezza d’Alba in the hillsides of Roero area. The soil is made up of bluish-grey, sand-rich, clayey calcareous marl; it is a soil poor in organic substances ...
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This fine wine is a Italian Still Wine 2007 vintage from Piedmont Barolo produced by Roberto Voerzio that is 750ml.
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92 points James Suckling - A juicy and fruity wine with berry and lightly toasted oak and walnut character. Full and savory. Long finish. Better in 2018 but so good now.
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The Nebbiolo grapes for this wine come from 15 year old vines situated on the south-facing slope of a hill near the village of Serralunga, at about 400 meters, in the heart of the Barolo-producing region. ...
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intense garnet red, wine with big structure, with complex and variegated aromas of fruits of the forest and light balsamic scent, with minerality and ripe fruits end in steal tanks for 25-30 days at controlled ...
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Garnet-red color with ruby highlights. Intense perfume with clean scents of ripe fruit, dog roses, tobacco and spices. Full, elegant and austere flavor with a good body and lingering hints of the olfactory ...
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This fine wine is a Italian Still Wine 2009 vintage from Piedmont Barolo produced by Azienda Agricola Vigna Rionda that is 750ml.
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Colour: lively garnet red of excellent density and luminosity Aroma: intense, aristocratic and superb persistence, notes of blackcurrants, liquorice, cinnamon,mint and tobacco Taste: elegant and seductive,with ...
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100% Nebbiolo from vineyards of Barbaresco and Vezza d’Alba in the hillsides of Roero area. The soil is made up of bluish-grey, sand-rich, clayey calcareous marl; it is a soil poor in organic substances ...
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Color: Intense ruby-red with violet highlightsAroma: Fresh and clean on the nose with lush aromas of cherry and red raspberries.Palate: Well-balanced and elegant with a well-structured acidity. Vinification: ...
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Fermented in steel tanks under strict temperature control (30°C-32°C), post-fermentation maceration, racked after 20/22 days, decanted, then gotten induced malolactic treatment and completed always ...
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This high end wine is a Italian Still Wine 2010 vintage from Lombardy Sforzato di Valtellina Or Sfur produced by Nino Negri that is 750ml.
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This fine wine is a Italian Still Wine 2003 vintage from Piedmont Barbaresco produced by Villa Caccione that is 750ml.
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