United States Wines

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Merlot is often thought of as the little brother of Cabernet Sauvignon and the two varietals are frequently blended together. Yet, when grown in the right places, Merlot makes an exquisite wine all on its ...
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In the world of distilled spirits, white actually means clear. Clear spirits mix well with fruit juices and soft drinks. So try something a little different: The Christian Brothers Frost White Brandy and ...
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In the world of distilled spirits, white actually means clear. Clear spirits mix well with fruit juices and soft drinks. So try something a little different: The Christian Brothers Frost White Brandy and ...
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Great white wines balance an exciting tension between refreshing crispness and a rich, silkiness on the palate, as our Oakville Fumé Blanc does with its zesty orange rind-lemon curd flavors, and ...
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Big and bold in style, Carnivor Cabernet offers intense, dark fruit aromas and deep, inky color. A plush, velvety mouthfeel frames rich flavors of dark berries, coffee, mocha and toasted oak, all backed ...
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Our Cabernet Sauvignon opens with aromas of cherries, berries, cedar, brown sugar, and toast. Flavors of berries, toasted marshmallow, chocolate, and graham cracker follow with a toasty caramel finish. ...
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94 Point Tasting Panel : Pure and unadulterated, the 2014 Frog’s Leap Cabernet Sauvignon gives us a clear definition about the Rutherford AVA. Included in a blind tasting with some of the finest Cabernets ...
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Gordon’s® London Dry gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals. It’s the ...
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90 points Wine Enthusiast - The aromas are smoky, toasted, and spicy, while the flavors blend sensations of bright notes cranberry alongside baking spices, light herbs and grilled beef. It’s an excellent, ...
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This Cabernet Sauvignon appreciates the warmer vineyards of California’s lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.
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This full-throttle bottle is a true Dark Horse original. Bringing together a carefully selected collection of California grapes, winemaker, Beth Liston has found a way to balance big fruit flavors with ...
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The blend is once again driven by the Pommard clone and has a powerfully spicy and fruit forward nose. Effusive flavors of ’pinot-funk’, concentrated strawberry, and unique sea-bed minerality prevail. The ...
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The nose is full of dried apricot aromas, leading to a slightly dry body of rich honey covered apricots with light pepper notes.
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One of the finest Cabernet Sauvignons from the vintage, the 2011 Silver Oak Alexander Valley is so well built! Excellent in its balance and ripeness, this could be one of top wines of the year! I’d like ...
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Cruzan Rum Mango 1.75l
Sale: $29.09
This prize-winning product features the tropical flavor of real mangos. Mix Cruzan Mango Rum with fresh fruit juices or use as a dessert topping over cakes or ice cream.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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