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Courvoisier Cognac VSOP Fine Champagne

Bottle Size: 750ml Item #: 1001414
Bottle Quantity:
SAVE $30.88!
List Price: $65.97
Our Price: $35.09
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Order a 12 Bottle Case!

Case Quantity:
SAVE $370.56!
List Price: $791.64
Our Price: $421.08

Courvoisier Cognac VSOP Fine Champagne 750ml

Courvoisier Cognac VSOP Fine Champagne

Courvoisier uses a blend of the Grande Champagne and Petite Champagne crus for their VSOP, giving it the "Fine Champagne" distinction. The Unmistakable finesse of the vanilla, dried fruit and heady summer flower notes builds slowly while aging in French Oak barrels for up to a decade.

Cognac is a living, breathing product. Over the years, the eaux-de-vie is in permanent contact with the oak casks, a natural interaction that gives our cognac its rich colour and complex bouquet. To be legally called cognac, eaux-de-vie must be aged for at least two and half years. Every additional years adds richness and smoother flavours, so even our youngest cognac, Courvoisier VS, uses eaux-de-vie that has been aged for up to eight years.

After being pressed, our Ugni Blanc grape juice naturally ferments for seven days, the fruit sugars transforming it into a sumptuous wine ready for distillation. The clear wine is fruity, dry, slighltly acidic and about 9% by volume. We insist on Micro distilling, where our wine growers ferment their wine in small batches before we select only the very best to go forward for distillation.

Availability

1 bottle
Ships Immediately - 12 On Hand 
Case of 12
Ships Immediately - 1 On Hand 
Case of 6
Ships Immediately - 2 On Hand 
Courvoisier Courvoisier Cognac VSOP Fine Champagne
BOTTLE SIZE: 750ml
Courvoisier uses a blend of the Grande Champagne and Petite Champagne crus for their VSOP, giving it the "Fine Champagne" distinction. The Unmistakable finesse of the vanilla, dried fruit and heady summer flower notes builds slowly while aging in French Oak barrels for up to a decade.
 

Notes on the Courvoisier Cognac VSOP Fine Champagne 750ML

Technical Notes Cognac is a living, breathing product. Over the years, the eaux-de-vie is in permanent contact with the oak casks, a natural interaction that gives our cognac its rich colour and complex bouquet. To be legally called cognac, eaux-de-vie must be aged for at least two and half years. Every additional years adds richness and smoother flavours, so even our youngest cognac, Courvoisier VS, uses eaux-de-vie that has been aged for up to eight years.

After being pressed, our Ugni Blanc grape juice naturally ferments for seven days, the fruit sugars transforming it into a sumptuous wine ready for distillation. The clear wine is fruity, dry, slighltly acidic and about 9% by volume. We insist on Micro distilling, where our wine growers ferment their wine in small batches before we select only the very best to go forward for distillation.