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Schladerer Brandy Himbeergeist Raspberry 84@

Bottle Size: 750ml Item #: 1001863
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Schladerer Brandy Himbeergeist Raspberry 84@ 750ml

Schladerer Brandy Himbeergeist Raspberry 84@

Also referred to as Frambois, it is the Schladerer specialty. The unique bouquet is attributed exclusively to the careful distillation of wild raspberries. Himbeergeist is especially enjoyable with coffee or espresso.84 Proof

The word "Geist", as in Himbeergeist (raspberry), is used when fruits that are highly fragrant but low in sugar, like berries, are covered in neutral alcohol in the unfermented state in order to preserve their flavour and are then macerated for a lengthy period. The mash obtained in this way is subsequently distilled by the same process, with the distilled spirits being referred to as "Geist".

Fruit spirits divide up into two categories. The most well-known 'Wssser' include Kirschwasser (cherry), Zwetschgenwasser (plum), Mirabell (small yellow plums) and Williams Birne (pear). The most popular 'Geist' is the fragrant and intensely-flavoured Himbeergeist (raspberry). Obstwasser forms a category of its own. This is produced from a mash of apples and pears.

Availability

1 bottle
will ship between December 12 and December 13
Case of 12
will ship between December 12 and December 13
Case of 6
will ship between December 12 and December 13
Schladerer Schladerer Brandy Himbeergeist Raspberry 84@
BOTTLE SIZE: 750ml
Also referred to as Frambois, it is the Schladerer specialty. The unique bouquet is attributed exclusively to the careful distillation of wild raspberries. Himbeergeist is especially enjoyable with coffee or espresso.84 Proof
 

Notes on the Schladerer Brandy Himbeergeist Raspberry 84@ 750ML

Wine Maker Notes The word "Geist", as in Himbeergeist (raspberry), is used when fruits that are highly fragrant but low in sugar, like berries, are covered in neutral alcohol in the unfermented state in order to preserve their flavour and are then macerated for a lengthy period. The mash obtained in this way is subsequently distilled by the same process, with the distilled spirits being referred to as "Geist".

Technical Notes Fruit spirits divide up into two categories. The most well-known 'Wssser' include Kirschwasser (cherry), Zwetschgenwasser (plum), Mirabell (small yellow plums) and Williams Birne (pear). The most popular 'Geist' is the fragrant and intensely-flavoured Himbeergeist (raspberry). Obstwasser forms a category of its own. This is produced from a mash of apples and pears.