FLAVOUR - Rich flavour of bitter, dark chocolate and hints of orange and vanilla.
AROMA - Cacao.
COLOUR - Dark brown chocolate colour.
USE - Straight, on the rocks, excellent in cocktails and mixed drinks. Delicious when poured over coffee and other warm drinks.
Wine Maker Notes
Crème de Cacao liqueur has been around for a very long time, and Bols has always been the predominant brand, featuring in both the original Alexander and the wildly popular variant, the Brandy Alexander. In the 80s, Bols Crème de Cacao was used principally in creamy and ice cream drinks, but lately it has proved supremely adaptable to various after-dinner cocktails like the Mulata Daiquiri and After Eight cocktail.