left
right

G.E. Massenez Creme de Cassis Liqueur 32@

Bottle Size: 750ml Item #: 1002745
Bottle Quantity:
SAVE $11.00!
List Price: $36.97
Our Price: $25.97
Loyalty Rewards: $0.52
Our Best Value

Order a 6 Bottle Case!

Case Quantity:
SAVE $72.00!
List Price: $221.82
Our Price: $149.82
Loyalty Rewards: $3.00

G.E. Massenez Creme de Cassis Liqueur 32@ 750ml

G.E. Massenez Creme de Cassis Liqueur 32@

Experience the romance of the Massenez triple crèmes, which are versatile specialties and can be served in a variety of ways, including: neat or over ice in a liqueur glass with white wine or champagne (kir) in many fun, creative cocktails as an ice cream and dessert topping.

Founded in 1870 in Alsace, G.E. Massenez remains today one of the last family-owned firms dedicated to the production of traditional, top-quality eaux-de-vies and crèmes. All Massenez crèmes are a triple concentration of fruit, sugar and eau-de-vie. The incomparable taste of these luscious crèmes is achieved by using only the best juice from the freshest fruit, a high dosage of sugar (400 grams per liter, as opposed to only 200 grams for liqueurs) and, most importantly, the eau-de-vie of the same fruit. It is Massenez’ consummate skill in the art of distillation which is responsible for these quintessential crèmes.

Availability

1 bottle
will ship between December 5 and December 6
Case of 6
will ship between December 5 and December 6
Massenez G.E. Massenez Creme de Cassis Liqueur 32@
BOTTLE SIZE: 750ml
Experience the romance of the Massenez triple crèmes, which are versatile specialties and can be served in a variety of ways, including: neat or over ice in a liqueur glass with white wine or champagne (kir) in many fun, creative cocktails as an ice cream and dessert topping.
 

Notes on the G.E. Massenez Creme de Cassis Liqueur 32@ 750ML

Technical Notes Founded in 1870 in Alsace, G.E. Massenez remains today one of the last family-owned firms dedicated to the production of traditional, top-quality eaux-de-vies and crèmes. All Massenez crèmes are a triple concentration of fruit, sugar and eau-de-vie. The incomparable taste of these luscious crèmes is achieved by using only the best juice from the freshest fruit, a high dosage of sugar (400 grams per liter, as opposed to only 200 grams for liqueurs) and, most importantly, the eau-de-vie of the same fruit. It is Massenez’ consummate skill in the art of distillation which is responsible for these quintessential crèmes.